Hy-Vee - Cereal Toasted Wheat has a high-calorie, very high-carb, low-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B12, Vitamin C, Thiamin and Riboflavin.
The food contains 80.81g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 29.09 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 65, for Hy-Vee - Cereal Toasted Wheat, and we advise that this food in moderation.
Calories from Protein | 11% | |
Calories from Fat | 5% | |
Calories from Carbs | 85% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1010.1 IU | 20.2% | Top 30% | High |
Vitamin C | 12.1 mg | 20.2% | Top 30% | High |
Vitamin D | 1 IU | 0.3% | Mid 40% | Average |
Thiamin | 0.8 mg | 53.3% | Top 30% | High |
Riboflavin | 1 mg | 58.8% | Top 30% | High |
Vitamin B12 | 3 mcg | 50.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 202 mg | 20.2% | Top 30% | High |
Iron | 29.1 mg | 161.6% | Top 10% | Very High |
Magnesium | 80.8 mg | 20.2% | Mid 40% | Average |
Potassium | 383.8 mg | 11% | Top 30% | High |
Sodium | 848.5 mg | 35.4% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 80.8 g | 26.9% | Top 10% | Very High |
Dietary Fiber | 10.1 g | 40.4% | Top 10% | Very High |
Sugars | 10.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.1 g | 20.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2 g | 3.1% | Bottom 30% | Low |
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 180 Calories from Fat 9
% Daily Value *
Total Fat 0.99 g 1.5%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 420 mg 17.5%
Total Carbohydrates 40 g 13.3%
Dietary Fiber 5 g20%
Sugars 5 g
Protein 5 g 10%
Vitamin A 10% Vitamin C 10%
Calcium 10% Iron 80%
*Based on a 2000 Calorie diet
Per 100g | Calories 382
Protein 5.9 g | Carbs 85.3 g | Fat 0 g
Per 100g | Calories 378
Protein 2.7 g | Carbs 73 g | Fat 8.1 g
Per 100g | Calories 431
Protein 4.3 g | Carbs 73.3 g | Fat 15.1 g
Per 100g | Calories 442
Protein 10.6 g | Carbs 65.5 g | Fat 17.7 g
Per 100g | Calories 385
Protein 3.8 g | Carbs 71.2 g | Fat 9.6 g
Per 100g | Calories 405
Protein 9 g | Carbs 81.1 g | Fat 4.5 g
Per 100g | Calories 300
Protein 8.8 g | Carbs 19.4 g | Fat 23 g
Per 100g | Calories 600
Protein 0 g | Carbs 40 g | Fat 50 g