Hy-Vee - Cereal Essentially You has a high-calorie, very high-carb, low-fat and high-protein content. It is a good source of Iron, Vitamin A, Vitamin B12, Vitamin C, Vitamin E, Thiamin and Riboflavin.
The food contains 71.2g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 22.69 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 29.09 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also very high in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 79, for Hy-Vee - Cereal Essentially You, and we advise that this food in moderation.
Calories from Protein | 24% | |
Calories from Fat | 0% | |
Calories from Carbs | 76% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2427.2 IU | 48.5% | Top 10% | Very High |
Vitamin C | 68 mg | 113.3% | Top 10% | Very High |
Vitamin E | 34 mg | 113.4% | Top 30% | High |
Thiamin | 1.7 mg | 113.3% | Top 10% | Very High |
Riboflavin | 2.3 mg | 135.4% | Top 10% | Very High |
Vitamin B12 | 19.4 mcg | 323.1% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0 mg | |||
Iron | 29.1 mg | 161.6% | Top 10% | Very High |
Potassium | 194.2 mg | 5.5% | Mid 40% | Average |
Sodium | 679.6 mg | 28.3% | Top 30% | High |
Selenium | 19.4 mcg | 27.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 71.2 g | 23.7% | Top 30% | High |
Dietary Fiber | 2.3 g | 9.1% | Mid 40% | Average |
Sugars | 12.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 22.7 g | 45.4% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0 g | |||
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 110 Calories from Fat 0
% Daily Value *
Total Fat 0 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 210 mg 8.8%
Total Carbohydrates 22 g 7.3%
Dietary Fiber 0.7 g2.8%
Sugars 4 g
Protein 7 g 14%
Vitamin A 15% Vitamin C 35%
Calcium Iron 49.9%
*Based on a 2000 Calorie diet
Per 100g | Calories 377
Protein 3.4 g | Carbs 85.6 g | Fat 3.4 g
Per 100g | Calories 393
Protein 9.8 g | Carbs 57.4 g | Fat 14.8 g
Per 100g | Calories 461
Protein 11.1 g | Carbs 68.3 g | Fat 16.6 g
Per 100g | Calories 362
Protein 14.5 g | Carbs 65.2 g | Fat 7.2 g
Per 100g | Calories 397
Protein 6.6 g | Carbs 72.8 g | Fat 9.9 g
Per 100g | Calories 377
Protein 3.4 g | Carbs 85.6 g | Fat 3.4 g
Per 100g | Calories 94
Protein 1.6 g | Carbs 20.4 g | Fat 0 g
Per 100g | Calories 42
Protein 3.8 g | Carbs 5.7 g | Fat 0.4 g