The food contains 25g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to French cuisine.
Based on the composite nutritive standing Hy-Vee - Bouillon Cube has been given a composite ranking of 3, and sparingly.
Calories from Protein | 0% | |
Calories from Fat | 0% | |
Calories from Carbs | 100% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 22750 mg | 947.9% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 25 g | 8.3% | Mid 40% | Average |
Sugars | 25 g |
Serving size
Amount Per Serving
Calories 5 Calories from Fat 0
% Daily Value *
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium 910 mg 37.9%
Total Carbohydrates 1 g 0.3%
Dietary Fiber
Sugars 1 g
Protein
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 125
Protein | Carbs 25 g | Fat
Per 100g | Calories 6
Protein 1.2 g | Carbs | Fat
Per 100g | Calories 439
Protein 2.4 g | Carbs 80.5 g | Fat 14.6 g
Per 100g | Calories 57
Protein 3.3 g | Carbs 7.8 g | Fat 1.6 g
Per 100g | Calories 125
Protein | Carbs 25 g | Fat
Per 100g | Calories 6
Protein 1.2 g | Carbs | Fat
Per 100g | Calories 2
Protein | Carbs | Fat 0.2 g
Per 100g | Calories 69
Protein 4.1 g | Carbs 9.4 g | Fat 1.6 g