With 1.22 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Soup.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 16, for Hy-Vee - Beef Broth, and we advise that this food sparingly.
Calories from Protein | 100% | |
Calories from Fat | 0% | |
Calories from Carbs | 0% |
Serving size
Amount Per Serving
Calories 15 Calories from Fat 0
% Daily Value *
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium 440 mg 18.3%
Total Carbohydrates
Dietary Fiber
Sugars
Protein 3 g 6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 12
Protein 1.2 g | Carbs 2.06 g | Fat
Per 100g | Calories 4
Protein 1.7 g | Carbs 0 g | Fat 0 g
Per 100g | Calories 4
Protein 0.83 g | Carbs 0.42 g | Fat 0 g
Per 100g | Calories 7
Protein 0.44 g | Carbs 0.44 g | Fat 0 g
Per 100g | Calories 429
Protein | Carbs 89.3 g | Fat 5.4 g
Per 100g | Calories 571
Protein 7.1 g | Carbs 53.6 g | Fat 35.7 g
Per 100g | Calories 125
Protein | Carbs 25 g | Fat
Per 100g | Calories 125
Protein | Carbs 25 g | Fat