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Hungry Girl Caramel Apple - Recipe and Nutrition Facts
61

Hungry Girl Caramel Apple Recipe

Hungry Girl Caramel Apple has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 40.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 2.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Dessert.

Based on the composite nutritive standing Hungry Girl Caramel Apple has been given a composite ranking of 61, and in moderation.

Calorie Breakdown

 Calories from Protein4%
 Calories from Fat23%
 Calories from Carbs72%

Why this is good for you

  • No Cholesterol
  • Low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0 IU
Vitamin C3.6 mg6%
Vitamin D0 IU
Vitamin E0.52 mg1.7%
Thiamin0.03 mg2.1%
Riboflavin0.01 mg0.4%
Niacin0.96 mg4.8%
Vitamin B60.02 mg0.9%
Folate10.4 mcg2.6%
Vitamin B120 mcg
Pantothenic Acid0.1 mg1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium14 mg1.4%
Iron0.16 mg0.9%
Magnesium12.4 mg3.1%
Phosphorus25 mg2.5%
Potassium46.6 mg1.3%
Sodium115.1 mg4.8%
Zinc0.24 mg1.6%
Copper0.05 mg2.4%
Manganese0.15 mg7.4%
Selenium0.56 mcg0.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate40.8 g13.6%
Dietary Fiber4.6 g18.4%
Sugars29.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein2.5 g5%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat5.8 g8.9%
Saturated Fat1.3 g6.5%
Monounsaturated Fat1.7 g
Polyunsaturated Fat1.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 208 Calories from Fat 0

% Daily Value *

Total Fat 5.8 g 8.9%

Saturated Fat 1.3 g 6.5%

Trans Fat

Cholesterol 0 mg

Sodium 115.1 mg 4.8%

Total Carbohydrates 40.8 g 13.6%

Dietary Fiber 4.6 g18.4%

Sugars 29.4 g

Protein 2.5 g 5%

Vitamin A Vitamin C 6%

Calcium 1.4% Iron 0.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1299304 Embed Table:

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