Hot Kid - Teriyaki Rice Crisps has a high-calorie, very high-carb, average-fat and average-protein content.
The food contains 72.7g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Japanese cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 35, for Hot Kid - Teriyaki Rice Crisps, and we advise that this food in moderation.
Calories from Protein | 5% | |
Calories from Fat | 18% | |
Calories from Carbs | 77% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 30 mg | 3% | Mid 40% | Average |
Iron | 1.1 mg | 6.2% | Mid 40% | Average |
Sodium | 459.5 mg | 19.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 72.7 g | 24.2% | Top 30% | High |
Dietary Fiber | 0.9 g | 3.6% | Mid 40% | Average |
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.8 g | 9.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.5 g | 11.6% | Mid 40% | Average |
Saturated Fat | 4.2 g | 21% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 125 Calories from Fat 22
% Daily Value *
Total Fat 2.5 g 3.8%
Saturated Fat 1.4 g 7%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 153 mg 6.4%
Total Carbohydrates 24.2 g 8.1%
Dietary Fiber 0.3 g1.2%
Sugars 0 g
Protein 1.6 g 3.2%
Vitamin A Vitamin C
Calcium 1% Iron 2.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 500
Protein 10 g | Carbs 65 g | Fat 22.5 g
Per 100g | Calories 452
Protein 12.9 g | Carbs 77.4 g | Fat 9.7 g
Per 100g | Calories 400
Protein 6.7 g | Carbs 73.3 g | Fat 10 g
Per 100g | Calories 492
Protein 9.8 g | Carbs 62.3 g | Fat 23 g
Per 100g | Calories 475
Protein 5 g | Carbs 75 g | Fat 17.5 g
Per 100g | Calories 413
Protein 5.7 g | Carbs 81 g | Fat 7.3 g
Per 100g | Calories 463
Protein 3.3 g | Carbs 76.7 g | Fat 15.7 g
Per 100g | Calories 375
Protein 4.8 g | Carbs 72.7 g | Fat 7.5 g