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Hot and Sour Soup with Tofu Peanuts - Recipe and Nutrition Facts
93

Hot and Sour Soup with Tofu and Peanuts Recipe

Hot and Sour Soup with Tofu and Peanuts has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium.

The food contains 19.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 12.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Soup.

Based on the composite nutritive standing Hot and Sour Soup with Tofu and Peanuts has been given a composite ranking of 93, and on a regular basis.

Calorie Breakdown

 Calories from Protein24%
 Calories from Fat39%
 Calories from Carbs37%

Why this is good for you

  • High in Protein
  • No Cholesterol
  • Very high in Calcium
  • Very low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A715 IU14.3%
Vitamin C4.1 mg6.8%
Vitamin D0 IU
Vitamin E0.82 mg2.7%
Thiamin0.18 mg11.7%
Riboflavin0.2 mg11.6%
Niacin2.4 mg12.1%
Vitamin B60.23 mg11.3%
Folate50 mcg12.5%
Vitamin B120 mcg
Pantothenic Acid1.9 mg19.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium391 mg39.1%
Iron2.6 mg14.6%
Magnesium61.2 mg15.3%
Phosphorus171 mg17.1%
Potassium407.4 mg11.6%
Sodium1 mg0%
Zinc1.9 mg12.9%
Copper0.73 mg36.4%
Manganese1 mg51.5%
Selenium22.1 mcg31.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate19.1 g6.4%
Dietary Fiber3.7 g14.8%
Sugars5.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein12.4 g24.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8.9 g13.7%
Saturated Fat1.3 g6.5%
Monounsaturated Fat3 g
Polyunsaturated Fat4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 156 Calories from Fat 0

% Daily Value *

Total Fat 8.9 g 13.7%

Saturated Fat 1.3 g 6.5%

Trans Fat

Cholesterol 0 mg

Sodium 1 mg 0%

Total Carbohydrates 19.1 g 6.4%

Dietary Fiber 3.7 g14.8%

Sugars 5.1 g

Protein 12.4 g 24.8%

Vitamin A 14.3% Vitamin C 6.8%

Calcium 39.1% Iron 14.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1844736 Embed Table:

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