Hot-and-Sour Soup 2 has a average-calorie, low-carb, average-fat and high-protein content.
With 12.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Based on the composite nutritive standing Hot-and-Sour Soup 2 has been given a composite ranking of 46, and in moderation.
Calories from Protein | 33% | |
Calories from Fat | 35% | |
Calories from Carbs | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 12.6 g | 4.2% | ||
Dietary Fiber | 1.4 g | 5.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.9 g | 25.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.1 g | 9.4% | ||
Saturated Fat | 1.8 g | 9% | ||
Monounsaturated Fat | 1.7 g | |||
Polyunsaturated Fat | 1.5 g |
Serving size
Amount Per Serving
Calories 162 Calories from Fat 55
% Daily Value *
Total Fat 6.1 g 9.4%
Saturated Fat 1.8 g 9%
Trans Fat
Cholesterol 22 mg 7.3%
Sodium 709 mg 29.5%
Total Carbohydrates 12.6 g 4.2%
Dietary Fiber 1.4 g5.6%
Sugars
Protein 12.9 g 25.8%
Vitamin A Vitamin C
Calcium 5.4% Iron 12.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 76
Protein 2.2 g | Carbs 9.4 g | Fat 2.5 g
Per Serving | Calories 496
Protein 27 g | Carbs 38 g | Fat 27 g
Per Serving | Calories 341
Protein 24.1 g | Carbs 36.2 g | Fat 11.4 g
Per Serving | Calories 136
Protein 1.8 g | Carbs 21.2 g | Fat 5.6 g
Per Serving | Calories 267
Protein 13.6 g | Carbs 35.2 g | Fat 9 g
Per Serving | Calories 100
Protein 10 g | Carbs 7 g | Fat 5 g
Per Serving | Calories 455
Protein 54 g | Carbs 28 g | Fat 14 g
Per Serving | Calories 195
Protein 17.8 g | Carbs 22 g | Fat 4.1 g