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Homestyle Kalua Pork with Cabbage in a Slow Cooker - Recipe and Nutrition Facts
8

Homestyle Kalua Pork with Cabbage in a Slow Cooker Recipe

Homestyle Kalua Pork with Cabbage in a Slow Cooker has a very high-calorie, low-carb, very high-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Vitamin C and Niacin.

The food contains 4.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 30.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the very high fat content makes it unsuitable if you're on a low-fat diet plan.

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 6.84 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 8, for Homestyle Kalua Pork with Cabbage in a Slow Cooker, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein24%
 Calories from Fat72%
 Calories from Carbs4%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin C
  • Very high in Iron

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A50 IU1%
Vitamin C22.8 mg38%
Thiamin0.05 mg3%
Niacin10.6 mg53%
Vitamin B60.5 mg25%
Folate60 mcg15%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium80 mg8%
Iron6.8 mg38%
Magnesium76 mg19%
Potassium617 mg17.6%
Sodium3899 mg162.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate4.8 g1.6%
Dietary Fiber1.7 g6.8%
Sugars2.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein30.2 g60.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat40.6 g62.5%
Saturated Fat14.1 g70.5%

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 501 Calories from Fat 365

% Daily Value *

Total Fat 40.6 g 62.5%

Saturated Fat 14.1 g 70.5%

Trans Fat

Cholesterol 130 mg 43.3%

Sodium 3899 mg 162.5%

Total Carbohydrates 4.8 g 1.6%

Dietary Fiber 1.7 g6.8%

Sugars 2.7 g

Protein 30.2 g 60.4%

Vitamin A 1% Vitamin C 38%

Calcium 8% Iron 38%

*Based on a 2000 Calorie diet

Source: http://allrecipes.com/recipe/homestyle-kalua-pork-with-cabbage-in-a-slow-cooker/detail.aspx Embed Table:

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