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homemade protein Bars (Can be vegan as well) - Recipe and Nutrition Facts
80

homemade protein Bars (Can be vegan as well) Recipe

homemade protein Bars (Can be vegan as well) has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Iron and Vitamin B6.

The food contains 15.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 11.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It gives a good yield of Iron at 5.13 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 80, for homemade protein Bars (Can be vegan as well), and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein30%
 Calories from Fat32%
 Calories from Carbs39%

Why this is good for you

  • High in Protein
  • High in Vitamin B6
  • Very low in Cholesterol
  • High in Iron

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A215 IU4.3%
Vitamin C2.9 mg4.8%
Vitamin D17.6 IU4.4%
Vitamin E0.74 mg2.5%
Thiamin0.26 mg17.4%
Riboflavin0.33 mg19.7%
Niacin3.8 mg19.2%
Vitamin B60.44 mg22.1%
Folate62.8 mcg15.7%
Vitamin B121.1 mcg19.1%
Pantothenic Acid0.13 mg1.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium42 mg4.2%
Iron5.1 mg28.5%
Magnesium14.8 mg3.7%
Phosphorus44 mg4.4%
Potassium208.7 mg6%
Sodium235 mg9.8%
Zinc0.32 mg2.1%
Copper0.04 mg1.8%
Manganese0.09 mg4.6%
Selenium2 mcg2.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate15.4 g5.1%
Dietary Fiber1.5 g6%
Sugars3.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein11.8 g23.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat5.6 g8.6%
Saturated Fat1.6 g8%
Monounsaturated Fat1.9 g
Polyunsaturated Fat1.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 151 Calories from Fat 0

% Daily Value *

Total Fat 5.6 g 8.6%

Saturated Fat 1.6 g 8%

Trans Fat

Cholesterol 0.1 mg 0.03%

Sodium 235 mg 9.8%

Total Carbohydrates 15.4 g 5.1%

Dietary Fiber 1.5 g6%

Sugars 3.6 g

Protein 11.8 g 23.6%

Vitamin A 4.3% Vitamin C 4.8%

Calcium 4.2% Iron 28.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=356679 Embed Table:

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