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Homemade Oatmeal CHocolate Chip Muffins - Recipe and Nutrition Facts
29

Homemade Oatmeal CHocolate Chip Muffins Recipe

Homemade Oatmeal CHocolate Chip Muffins has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 37.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 3.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

It belongs to European cuisine. Ideally consumed as a Breakfast.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 29, for Homemade Oatmeal CHocolate Chip Muffins, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein5%
 Calories from Fat40%
 Calories from Carbs55%

Why this is good for you

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A225 IU4.5%
Vitamin C0.18 mg0.3%
Vitamin D7.2 IU1.8%
Vitamin E0.2 mg0.67%
Thiamin0.12 mg8.2%
Riboflavin0.05 mg3.2%
Niacin0.4 mg2%
Vitamin B60.03 mg1.3%
Folate16.4 mcg4.1%
Vitamin B120.04 mcg0.7%
Pantothenic Acid0.2 mg2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium37 mg3.7%
Iron3 mg16.9%
Magnesium23.6 mg5.9%
Phosphorus82 mg8.2%
Potassium99 mg2.8%
Sodium153.7 mg6.4%
Zinc0.53 mg3.5%
Copper0.1 mg5.1%
Manganese0.62 mg30.9%
Selenium1.8 mcg2.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate37.8 g12.6%
Dietary Fiber3.2 g12.8%
Sugars21.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein3.4 g6.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat12 g18.5%
Saturated Fat7.3 g36.5%
Monounsaturated Fat2.1 g
Polyunsaturated Fat0.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 243 Calories from Fat 0

% Daily Value *

Total Fat 12 g 18.5%

Saturated Fat 7.3 g 36.5%

Trans Fat

Cholesterol 29.1 mg 9.7%

Sodium 153.7 mg 6.4%

Total Carbohydrates 37.8 g 12.6%

Dietary Fiber 3.2 g12.8%

Sugars 21.3 g

Protein 3.4 g 6.8%

Vitamin A 4.5% Vitamin C 0.3%

Calcium 3.7% Iron 16.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1857189 Embed Table:

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