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Oatmeal Chocolate Chip Peanut Butter Cookies - Recipe and Nutrition Facts
65

Oatmeal Chocolate Chip Peanut Butter Cookies Recipe

Oatmeal Chocolate Chip Peanut Butter Cookies has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 26.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 3.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to American cuisine. Ideally consumed as a Dessert.

Based on the composite nutritive standing Oatmeal Chocolate Chip Peanut Butter Cookies has been given a composite ranking of 65, and in moderation.

Calorie Breakdown

 Calories from Protein8%
 Calories from Fat36%
 Calories from Carbs56%

Why this is good for you

  • Low in Cholesterol
  • Very low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A25 IU0.5%
Vitamin C0.78 mg1.3%
Vitamin D2.8 IU0.7%
Vitamin E0.12 mg0.4%
Thiamin0.04 mg2.5%
Riboflavin0.04 mg2.1%
Niacin0.5 mg2.5%
Vitamin B60.08 mg3.9%
Folate6 mcg1.5%
Vitamin B120.03 mcg0.5%
Pantothenic Acid0.09 mg0.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium9 mg0.9%
Iron0.97 mg5.4%
Magnesium13.2 mg3.3%
Phosphorus34 mg3.4%
Potassium92.7 mg2.6%
Sodium56.1 mg2.3%
Zinc0.26 mg1.7%
Copper0.05 mg2.5%
Manganese0.29 mg14.3%
Selenium5 mcg7.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate26.6 g8.9%
Dietary Fiber2.8 g11.2%
Sugars12.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein3.7 g7.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat7.6 g11.7%
Saturated Fat1.9 g9.5%
Monounsaturated Fat2.6 g
Polyunsaturated Fat0.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 178 Calories from Fat 0

% Daily Value *

Total Fat 7.6 g 11.7%

Saturated Fat 1.9 g 9.5%

Trans Fat

Cholesterol 10.3 mg 3.4%

Sodium 56.1 mg 2.3%

Total Carbohydrates 26.6 g 8.9%

Dietary Fiber 2.8 g11.2%

Sugars 12.1 g

Protein 3.7 g 7.4%

Vitamin A 0.5% Vitamin C 1.3%

Calcium 0.9% Iron 5.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1921308 Embed Table:

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