Homemade Granola Cereal has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 31g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Homemade Granola Cereal has been given a composite ranking of 77, and in moderation.
Calories from Protein | 9% | |
Calories from Fat | 46% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 20 IU | 0.4% | ||
Vitamin C | 0.06 mg | 0.1% | ||
Vitamin D | 4.4 IU | 1.1% | ||
Vitamin E | 1.3 mg | 4.5% | ||
Thiamin | 0.08 mg | 5.2% | ||
Riboflavin | 0.02 mg | 1% | ||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | 0.2% | ||
Folate | 0 mcg | |||
Vitamin B12 | 0.04 mcg | 0.6% | ||
Pantothenic Acid | 0.03 mg | 0.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 30 mg | 3% | ||
Iron | 1.9 mg | 10.4% | ||
Magnesium | 14.4 mg | 3.6% | ||
Phosphorus | 42 mg | 4.2% | ||
Potassium | 46.7 mg | 1.3% | ||
Sodium | 5.3 mg | 0.2% | ||
Zinc | 0.5 mg | 3.3% | ||
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 31 g | 10.3% | ||
Dietary Fiber | 4.6 g | 18.4% | ||
Sugars | 13.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.8 g | 11.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.7 g | 21.1% | ||
Saturated Fat | 1 g | 5% | ||
Monounsaturated Fat | 3.6 g | |||
Polyunsaturated Fat | 2.1 g |
Serving size
Amount Per Serving
Calories 261 Calories from Fat 0
% Daily Value *
Total Fat 13.7 g 21.1%
Saturated Fat 1 g 5%
Trans Fat
Cholesterol 0 mg
Sodium 5.3 mg 0.2%
Total Carbohydrates 31 g 10.3%
Dietary Fiber 4.6 g18.4%
Sugars 13.6 g
Protein 5.8 g 11.6%
Vitamin A 0.4% Vitamin C 0.1%
Calcium 3% Iron 10.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 245
Protein 7.3 g | Carbs 27.5 g | Fat 13.3 g
Per Serving | Calories 139
Protein 3.2 g | Carbs 22.7 g | Fat 5.1 g
Per Serving | Calories 157
Protein 2.9 g | Carbs 23.7 g | Fat 6.6 g
Per Serving | Calories 197
Protein 3.9 g | Carbs 32.1 g | Fat 7.1 g
Per Serving | Calories 163
Protein 2.5 g | Carbs 32.2 g | Fat 4.2 g
Per Serving | Calories 87
Protein 1.2 g | Carbs 5.6 g | Fat 7.4 g
Per Serving | Calories 125
Protein 0 g | Carbs 32.7 g | Fat 0 g
Per Serving | Calories 149
Protein 10.9 g | Carbs 16.4 g | Fat 4.8 g