Homemade - Frosted Chai Cupcake has a average-calorie, average-carb, average-fat and low-protein content.
With 1 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Homemade - Frosted Chai Cupcake has been given a composite ranking of 79, and in moderation.
Calories from Protein | 2% | |
Calories from Fat | 50% | |
Calories from Carbs | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 19 g | 6.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1 g | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9 g | 13.8% |
Serving size
Amount Per Serving
Calories 155 Calories from Fat 81
% Daily Value *
Total Fat 9 g 13.8%
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrates 19 g 6.3%
Dietary Fiber
Sugars
Protein 1 g 2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 413
Protein 8.7 g | Carbs 77.2 g | Fat 8.5 g
Per Serving | Calories 113
Protein 0.5 g | Carbs 20.9 g | Fat 3.4 g
Per 100g | Calories 130
Protein 1 g | Carbs 31 g | Fat 3.5 g
Per 100g | Calories 786
Protein 13 g | Carbs 78 g | Fat 48 g
Per 100g | Calories 151
Protein 2.3 g | Carbs 20 g | Fat 6.6 g
Per 100g | Calories 78
Protein 7 g | Carbs 15 g | Fat 4 g