Nikee Homemade Chai Tea has a average-calorie, average-carb, average-fat and low-protein content.
The food contains 20.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 0.5 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 17, for Nikee Homemade Chai Tea, and we advise that this food sparingly.
Calories from Protein | 2% | |
Calories from Fat | 26% | |
Calories from Carbs | 72% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 5 IU | 0.1% | ||
Vitamin C | 0.36 mg | 0.6% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.04 mg | 0.13% | ||
Thiamin | 0 mg | |||
Riboflavin | 0.02 mg | 1.2% | ||
Niacin | 0.04 mg | 0.2% | ||
Vitamin B6 | 0.01 mg | 0.3% | ||
Folate | 0.4 mcg | 0.1% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 7 mg | 0.7% | ||
Iron | 0.25 mg | 1.4% | ||
Magnesium | 2.4 mg | 0.6% | ||
Phosphorus | 41 mg | 4.1% | ||
Potassium | 90.4 mg | 2.6% | ||
Sodium | 19.8 mg | 0.8% | ||
Zinc | 0.08 mg | 0.5% | ||
Copper | 0.02 mg | 0.8% | ||
Manganese | 0.31 mg | 15.5% | ||
Selenium | 0.35 mcg | 0.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20.9 g | 7% | ||
Dietary Fiber | 0.2 g | 0.8% | ||
Sugars | 20.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.5 g | 1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.4 g | 5.2% | ||
Saturated Fat | 3.1 g | 15.5% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 113 Calories from Fat 0
% Daily Value *
Total Fat 3.4 g 5.2%
Saturated Fat 3.1 g 15.5%
Trans Fat
Cholesterol 0 mg
Sodium 19.8 mg 0.8%
Total Carbohydrates 20.9 g 7%
Dietary Fiber 0.2 g0.8%
Sugars 20.2 g
Protein 0.5 g 1%
Vitamin A 0.1% Vitamin C 0.6%
Calcium 0.7% Iron 1.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 77
Protein 4.1 g | Carbs 9.9 g | Fat 2.4 g
Per Serving | Calories 28
Protein 0.2 g | Carbs 5.4 g | Fat 0.6 g
Per Serving | Calories 413
Protein 8.7 g | Carbs 77.2 g | Fat 8.5 g
Per 100g | Calories 155
Protein 1 g | Carbs 19 g | Fat 9 g
Per Serving | Calories 34
Protein 0 g | Carbs 9.2 g | Fat 0 g
Per Serving | Calories 73
Protein 0 g | Carbs 18.7 g | Fat 0 g
Per Serving | Calories 139
Protein 1.4 g | Carbs 35.2 g | Fat 1 g
Per Serving | Calories 64
Protein 1.6 g | Carbs 15.2 g | Fat 0.5 g