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Homemade Beef Sausage - Recipe and Nutrition Facts
62

Homemade Beef Sausage Recipe

Homemade Beef Sausage has a very high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B6, Vitamin B12, Vitamin C, Thiamin, Riboflavin and Niacin.

The food contains 30.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 93.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 25.6 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Homemade Beef Sausage has been given a composite ranking of 62, and in moderation.

Calorie Breakdown

 Calories from Protein49%
 Calories from Fat36%
 Calories from Carbs16%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • High in Vitamin C
  • Very high in Riboflavin
  • Very high in Thiamin

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A990 IU19.8%
Vitamin C13 mg21.7%
Vitamin D0 IU
Vitamin E0.92 mg3.1%
Thiamin0.72 mg48.1%
Riboflavin0.97 mg57%
Niacin11.9 mg59.6%
Vitamin B62.8 mg140.9%
Folate80 mcg20%
Vitamin B1217.5 mcg291.1%
Pantothenic Acid1.5 mg14.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium398 mg39.8%
Iron25.6 mg142.2%
Magnesium162 mg40.5%
Phosphorus971 mg97.1%
Potassium1 mg0%
Sodium361.9 mg15.1%
Zinc28.5 mg189.9%
Copper0.57 mg28.5%
Manganese1.3 mg63.8%
Selenium85.8 mcg122.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate30.4 g10.1%
Dietary Fiber10 g40%
Sugars6.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein93.5 g187%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat30.6 g47.1%
Saturated Fat11.6 g58%
Monounsaturated Fat12.9 g
Polyunsaturated Fat1.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 771 Calories from Fat 0

% Daily Value *

Total Fat 30.6 g 47.1%

Saturated Fat 11.6 g 58%

Trans Fat

Cholesterol 294.8 mg 98.3%

Sodium 361.9 mg 15.1%

Total Carbohydrates 30.4 g 10.1%

Dietary Fiber 10 g40%

Sugars 6.6 g

Protein 93.5 g 187%

Vitamin A 19.8% Vitamin C 21.7%

Calcium 39.8% Iron 142.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1805502 Embed Table:

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