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Home Made Gourmet Texas Cobbler Mix w/Cherry Berry Filling - Recipe and Nutrition Facts
28

Home Made Gourmet Texas Cobbler Mix w/Cherry Berry Filling Recipe

Home Made Gourmet Texas Cobbler Mix w/Cherry Berry Filling has a average-calorie, high-carb, average-fat and low-protein content.

The food contains 52.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 1.6 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

It belongs to Texas cuisine. Ideally consumed as a Dessert.

Based on the composite nutritive standing Home Made Gourmet Texas Cobbler Mix w/Cherry Berry Filling has been given a composite ranking of 28, and in moderation.

Calorie Breakdown

 Calories from Protein2%
 Calories from Fat29%
 Calories from Carbs69%

Why this is good for you

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A215 IU4.3%
Vitamin C0.42 mg0.7%
Vitamin D5.6 IU1.4%
Vitamin E0 mg
Thiamin0 mg
Riboflavin0 mg
Niacin0 mg
Vitamin B60 mg
Folate0 mcg
Vitamin B120 mcg
Pantothenic Acid0 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium82 mg8.2%
Iron1.8 mg9.8%
Magnesium0 mg
Phosphorus0 mg
Potassium0 mg
Sodium248.3 mg10.3%
Zinc0 mg
Copper0 mg
Manganese0 mg
Selenium0 mcg

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate52.9 g17.6%
Dietary Fiber3.3 g13.2%
Sugars41.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein1.6 g3.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10 g15.4%
Saturated Fat6.4 g32%
Monounsaturated Fat3.2 g
Polyunsaturated Fat0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 315 Calories from Fat 0

% Daily Value *

Total Fat 10 g 15.4%

Saturated Fat 6.4 g 32%

Trans Fat

Cholesterol 27.7 mg 9.2%

Sodium 248.3 mg 10.3%

Total Carbohydrates 52.9 g 17.6%

Dietary Fiber 3.3 g13.2%

Sugars 41.5 g

Protein 1.6 g 3.2%

Vitamin A 4.3% Vitamin C 0.7%

Calcium 8.2% Iron 9.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1461433 Embed Table:

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