HMR - HMR 800 Vanilla Shake has a low-calorie, low-carb, low-fat and average-protein content. It is a good source of Calcium.
The food contains 12.93g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.41 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 41, for HMR - HMR 800 Vanilla Shake, and we advise that this food in moderation.
Calories from Protein | 38% | |
Calories from Fat | 11% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 293.9 IU | 5.9% | Mid 40% | Average |
Vitamin C | 0.71 mg | 1.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 235.2 mg | 23.5% | Top 30% | High |
Potassium | 323.3 mg | 9.2% | Top 30% | High |
Sodium | 158.7 mg | 6.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 12.9 g | 4.3% | Mid 40% | Average |
Dietary Fiber | 0.59 g | 2.4% | Mid 40% | Average |
Sugars | 11.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.4 g | 18.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.2 g | 1.8% | Bottom 30% | Low |
Saturated Fat | 0.59 g | 2.9% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 170 Calories from Fat 18
% Daily Value *
Total Fat 2 g 3.1%
Saturated Fat 1 g 5%
Trans Fat 0 g
Cholesterol 15 mg 5%
Sodium 270 mg 11.3%
Total Carbohydrates 22 g 7.3%
Dietary Fiber 1 g4%
Sugars 20 g
Protein 16 g 32%
Vitamin A 10% Vitamin C 2%
Calcium 40% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 375
Protein 34.4 g | Carbs 50 g | Fat 4.7 g
Per 100g | Calories 340
Protein 63.8 g | Carbs 25.5 g | Fat 0 g
Per 100g | Calories 329
Protein 28.2 g | Carbs 51.7 g | Fat 0 g
Per 100g | Calories 144
Protein 2.8 g | Carbs 18.4 g | Fat 6.6 g
Per 100g | Calories 364
Protein 36.4 g | Carbs 47.7 g | Fat 4.5 g
Per 100g | Calories 375
Protein 34.4 g | Carbs 50 g | Fat 4.7 g
Per 100g | Calories 110
Protein 9.3 g | Carbs 9.7 g | Fat 3.5 g
Per 100g | Calories 79
Protein 4.4 g | Carbs 12.3 g | Fat 2 g