Healthwise - Vanilla Shake has a average-calorie, average-carb, low-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin A and Vitamin C.
The food contains 25.53g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 63.83 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 22.98 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Healthwise - Vanilla Shake has been given a composite ranking of 42, and in moderation.
Calories from Protein | 71% | |
Calories from Fat | 0% | |
Calories from Carbs | 29% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 9574.5 IU | 191.5% | Top 10% | Very High |
Vitamin C | 89.4 mg | 148.9% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 851.1 mg | 85.1% | Top 10% | Very High |
Iron | 23 mg | 127.7% | Top 10% | Very High |
Potassium | 680.9 mg | 19.5% | Top 10% | Very High |
Sodium | 1148.9 mg | 47.9% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 25.5 g | 8.5% | Mid 40% | Average |
Dietary Fiber | 0 g | |||
Sugars | 12.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 63.8 g | 127.7% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0 g | |||
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 80 Calories from Fat 0
% Daily Value *
Total Fat 0 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 5 mg 1.7%
Sodium 270 mg 11.3%
Total Carbohydrates 6 g 2%
Dietary Fiber 0 g
Sugars 3 g
Protein 15 g 30%
Vitamin A 45% Vitamin C 35%
Calcium 20% Iron 30%
*Based on a 2000 Calorie diet
Per 100g | Calories 71
Protein 6.6 g | Carbs 8.4 g | Fat 1.3 g
Per 100g | Calories 122
Protein 2.8 g | Carbs 21.3 g | Fat 2.9 g
Per 100g | Calories 375
Protein 34.4 g | Carbs 50 g | Fat 4.7 g
Per 100g | Calories 100
Protein 9.4 g | Carbs 12.9 g | Fat 1.2 g
Per 100g | Calories 359
Protein 76.9 g | Carbs 10.3 g | Fat 0 g
Per 100g | Calories 350
Protein 75 g | Carbs 5 g | Fat 0 g
Per 100g | Calories 359
Protein 76.9 g | Carbs 10.3 g | Fat 0 g
Per 100g | Calories 333
Protein 59.3 g | Carbs 25.9 g | Fat 0 g