HMR - HMR 800 Chocolate Shake has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Calcium and Vitamin A.
The food contains 47.73g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 36.36 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Beverage.
Based on the composite nutritive standing HMR - HMR 800 Chocolate Shake has been given a composite ranking of 11, and sparingly.
Calories from Protein | 39% | |
Calories from Fat | 11% | |
Calories from Carbs | 51% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1136.4 IU | 22.7% | Top 10% | Very High |
Vitamin C | 2.7 mg | 4.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 909.1 mg | 90.9% | Top 10% | Very High |
Iron | 0 mg | |||
Potassium | 1318.2 mg | 37.7% | Top 10% | Very High |
Sodium | 634.1 mg | 26.4% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 47.7 g | 15.9% | Top 30% | High |
Dietary Fiber | 2.3 g | 9.1% | Mid 40% | Average |
Sugars | 43.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 36.4 g | 72.7% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.5 g | 7% | Mid 40% | Average |
Saturated Fat | 2.3 g | 11.4% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 160 Calories from Fat 20
% Daily Value *
Total Fat 2 g 3.1%
Saturated Fat 1 g 5%
Trans Fat 0 g
Cholesterol 10 mg 3.3%
Sodium 279 mg 11.6%
Total Carbohydrates 21 g 7%
Dietary Fiber 1 g4%
Sugars 19 g
Protein 16 g 32%
Vitamin A 10% Vitamin C 2%
Calcium 40% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 364
Protein 33.3 g | Carbs 48.5 g | Fat 6.1 g
Per 100g | Calories 360
Protein 68 g | Carbs 16 g | Fat 4 g
Per 100g | Calories 329
Protein 28.2 g | Carbs 56.4 g | Fat 0 g
Per 100g | Calories 146
Protein 2.9 g | Carbs 21.9 g | Fat 5.7 g
Per 100g | Calories 375
Protein 34.4 g | Carbs 50 g | Fat 4.7 g
Per 100g | Calories 364
Protein 33.3 g | Carbs 48.5 g | Fat 6.1 g
Per 100g | Calories 100
Protein 9.4 g | Carbs 12.9 g | Fat 1.2 g
Per 100g | Calories 110
Protein 9.3 g | Carbs 9.7 g | Fat 3.5 g