Hi Pro Banana Blackberry Smoothie has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Calcium, Vitamin B6, Vitamin D and Riboflavin.
The food contains 46.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 20.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Hi Pro Banana Blackberry Smoothie has been given a composite ranking of 80, and on a regular basis.
Calories from Protein | 30% | |
Calories from Fat | 3% | |
Calories from Carbs | 67% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 695 IU | 13.9% | ||
Vitamin C | 10.9 mg | 18.1% | ||
Vitamin D | 103.2 IU | 25.8% | ||
Vitamin E | 0.42 mg | 1.4% | ||
Thiamin | 0.08 mg | 5.1% | ||
Riboflavin | 0.52 mg | 30.8% | ||
Niacin | 0.8 mg | 4% | ||
Vitamin B6 | 0.42 mg | 21.2% | ||
Folate | 24.4 mcg | 6.1% | ||
Vitamin B12 | 0.85 mcg | 14.2% | ||
Pantothenic Acid | 0.62 mg | 6.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 319 mg | 31.9% | ||
Iron | 1 mg | 5.6% | ||
Magnesium | 36.4 mg | 9.1% | ||
Phosphorus | 124 mg | 12.4% | ||
Potassium | 640.7 mg | 18.3% | ||
Sodium | 225.1 mg | 9.4% | ||
Zinc | 0.63 mg | 4.2% | ||
Copper | 0.12 mg | 5.8% | ||
Manganese | 0.62 mg | 31% | ||
Selenium | 0.98 mcg | 1.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 46.7 g | 15.6% | ||
Dietary Fiber | 3.3 g | 13.2% | ||
Sugars | 10.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20.9 g | 41.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.9 g | 1.4% | ||
Saturated Fat | 0.1 g | 0.5% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 267 Calories from Fat 0
% Daily Value *
Total Fat 0.9 g 1.4%
Saturated Fat 0.1 g 0.5%
Trans Fat
Cholesterol 3.3 mg 1.1%
Sodium 225.1 mg 9.4%
Total Carbohydrates 46.7 g 15.6%
Dietary Fiber 3.3 g13.2%
Sugars 10.7 g
Protein 20.9 g 41.8%
Vitamin A 13.9% Vitamin C 18.1%
Calcium 31.9% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 424
Protein 19.6 g | Carbs 82.6 g | Fat 4 g
Per Serving | Calories 148
Protein 5 g | Carbs 27.2 g | Fat 3.5 g
Per Serving | Calories 105
Protein 2.8 g | Carbs 22.9 g | Fat 1.2 g
Per Serving | Calories 463
Protein 17.3 g | Carbs 37.8 g | Fat 26.6 g
Per Serving | Calories 198
Protein 21.8 g | Carbs 24.3 g | Fat 0.2 g
Per Serving | Calories 321
Protein 20.4 g | Carbs 61.3 g | Fat 1 g
Per Serving | Calories 295
Protein 8 g | Carbs 68.5 g | Fat 0.9 g
Per Serving | Calories 348
Protein 35.8 g | Carbs 35.6 g | Fat 5.7 g