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Herbed Polenta Torta with Spinach , Mushrooms and Ricotta - Recipe and Nutrition Facts
57

Herbed Polenta Torta with Spinach, Mushrooms, and Ricotta Recipe

Herbed Polenta Torta with Spinach, Mushrooms, and Ricotta has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium.

With 18.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 57, for Herbed Polenta Torta with Spinach, Mushrooms, and Ricotta, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein25%
 Calories from Fat26%
 Calories from Carbs49%

Why this is good for you

  • Very high in Protein
  • Very high in Calcium

Why this is bad for you

  • High in Sodium

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium304 mg30.4%
Iron3.2 mg17.8%
Sodium707 mg29.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate35.5 g11.8%
Dietary Fiber3.9 g15.6%

Protein Analysis

NameAmount%DVRankInterpretation
Protein18.4 g36.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8.2 g12.6%
Saturated Fat3.3 g16.5%
Monounsaturated Fat2.8 g
Polyunsaturated Fat1.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 279 Calories from Fat 73

% Daily Value *

Total Fat 8.2 g 12.6%

Saturated Fat 3.3 g 16.5%

Trans Fat

Cholesterol 44 mg 14.7%

Sodium 707 mg 29.5%

Total Carbohydrates 35.5 g 11.8%

Dietary Fiber 3.9 g15.6%

Sugars

Protein 18.4 g 36.8%

Vitamin A Vitamin C

Calcium 30.4% Iron 17.8%

*Based on a 2000 Calorie diet

Source: http://www.myrecipes.com/recipe/herbed-polenta-torta-with-spinach-mushrooms-ricotta-10000000222898/ Embed Table:

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