Herb and Onion Wheat Biscuits 2 has a average-calorie, average-carb, average-fat and average-protein content.
With 3.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Snack.
Based on the composite nutritive standing Herb and Onion Wheat Biscuits 2 has been given a composite ranking of 54, and in moderation.
Calories from Protein | 10% | |
Calories from Fat | 31% | |
Calories from Carbs | 59% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 17.9 g | 6% | ||
Dietary Fiber | 1.3 g | 5.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.1 g | 6.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.1 g | 6.3% | ||
Saturated Fat | 2.4 g | 12% | ||
Monounsaturated Fat | 1.2 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 119 Calories from Fat 37
% Daily Value *
Total Fat 4.1 g 6.3%
Saturated Fat 2.4 g 12%
Trans Fat
Cholesterol 11 mg 3.7%
Sodium 227 mg 9.5%
Total Carbohydrates 17.9 g 6%
Dietary Fiber 1.3 g5.2%
Sugars
Protein 3.1 g 6.2%
Vitamin A Vitamin C
Calcium 7.3% Iron 6.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 262
Protein 6.3 g | Carbs 31.5 g | Fat 12 g
Per Serving | Calories 277
Protein 6.9 g | Carbs 34.8 g | Fat 13 g
Per Serving | Calories 188
Protein 4.4 g | Carbs 29.3 g | Fat 5.8 g
Per Serving | Calories 140
Protein 4.5 g | Carbs 20.6 g | Fat 4.4 g
Per Serving | Calories 53
Protein 1.7 g | Carbs 11.3 g | Fat 0.3 g
Per Serving | Calories 42
Protein 0.8 g | Carbs 7 g | Fat 1.6 g
Per Serving | Calories 320
Protein 2 g | Carbs 63 g | Fat 8 g
Per Serving | Calories 130
Protein 4.5 g | Carbs 7.3 g | Fat 9.7 g