Heirloom Tomato Salad with Tomato Granita has a low-calorie, low-carb, low-fat and low-protein content.
With 1.6 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Side Dish.
Based on the composite nutritive standing Heirloom Tomato Salad with Tomato Granita has been given a composite ranking of 83, and on a regular basis.
Calories from Protein | 10% | |
Calories from Fat | 32% | |
Calories from Carbs | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 8.9 g | 3% | ||
Dietary Fiber | 2.1 g | 8.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.6 g | 3.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.2 g | 3.4% | ||
Saturated Fat | 0.3 g | 1.5% | ||
Monounsaturated Fat | 1.2 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 54 Calories from Fat 20
% Daily Value *
Total Fat 2.2 g 3.4%
Saturated Fat 0.3 g 1.5%
Trans Fat
Cholesterol 0 mg
Sodium 174 mg 7.3%
Total Carbohydrates 8.9 g 3%
Dietary Fiber 2.1 g8.4%
Sugars
Protein 1.6 g 3.2%
Vitamin A Vitamin C
Calcium 1.1% Iron 5%
*Based on a 2000 Calorie diet
Per Serving | Calories 157
Protein 3.4 g | Carbs 15.4 g | Fat 9.6 g
Per Serving | Calories 173
Protein 10.2 g | Carbs 14.4 g | Fat 8.5 g
Per Serving | Calories 168
Protein 7.6 g | Carbs 26.7 g | Fat 4.9 g
Per Serving | Calories 295
Protein 25.4 g | Carbs 3.8 g | Fat 19.5 g
Per Serving | Calories 353
Protein 35.3 g | Carbs 27.9 g | Fat 10.3 g
Per Serving | Calories 273
Protein 15.1 g | Carbs 38.6 g | Fat 8.2 g
Per Serving | Calories 84
Protein 1.2 g | Carbs 16.2 g | Fat 1.3 g
Per Serving | Calories 5
Protein 0.1 g | Carbs 0.4 g | Fat 0.4 g