Heavenly Chipped Chocolate and Hazelnut Cheesecake has a very high-calorie, high-carb, very high-fat and average-protein content. It is a good source of Iron, Niacin and Folate.
The food contains 58g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 9.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It gives a good yield of Iron at 4.86 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Heavenly Chipped Chocolate and Hazelnut Cheesecake has been given a composite ranking of 32, and in moderation.
Calories from Protein | 6% | |
Calories from Fat | 59% | |
Calories from Carbs | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 950 IU | 19% | ||
Vitamin C | 0.6 mg | 1% | ||
Thiamin | 0.26 mg | 17% | ||
Niacin | 4.4 mg | 22% | ||
Vitamin B6 | 0.14 mg | 7% | ||
Folate | 84 mcg | 21% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 100 mg | 10% | ||
Iron | 4.9 mg | 27% | ||
Magnesium | 80 mg | 20% | ||
Potassium | 281 mg | 8% | ||
Sodium | 279 mg | 11.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 58 g | 19.3% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 36.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.5 g | 19% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 43 g | 66.2% | ||
Saturated Fat | 21.6 g | 108% |
Serving size
Amount Per Serving
Calories 638 Calories from Fat 387
% Daily Value *
Total Fat 43 g 66.2%
Saturated Fat 21.6 g 108%
Trans Fat
Cholesterol 124 mg 41.3%
Sodium 279 mg 11.6%
Total Carbohydrates 58 g 19.3%
Dietary Fiber 3 g12%
Sugars 36.6 g
Protein 9.5 g 19%
Vitamin A 19% Vitamin C 1%
Calcium 10% Iron 27%
*Based on a 2000 Calorie diet
Per Serving | Calories 172
Protein 2.1 g | Carbs 16.3 g | Fat 12.5 g
Per Serving | Calories 70
Protein 1.1 g | Carbs 4.6 g | Fat 5.9 g
Per Serving | Calories 258
Protein 3.9 g | Carbs 24.9 g | Fat 16.3 g
Per Serving | Calories 483
Protein 7.4 g | Carbs 69.7 g | Fat 20.9 g
Per Serving | Calories 272
Protein 4.8 g | Carbs 46.1 g | Fat 7.9 g
Per Serving | Calories 104
Protein 1.8 g | Carbs 11.2 g | Fat 6.6 g
Per Serving | Calories 519
Protein 4.7 g | Carbs 66 g | Fat 23.4 g
Per Serving | Calories 483
Protein 8.1 g | Carbs 74.4 g | Fat 17.9 g