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Heavenly Brownies - Recipe and Nutrition Facts
35

Heavenly Brownies Recipe

Heavenly Brownies has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 34.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 2.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

It belongs to American cuisine. Ideally consumed as a Dessert.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 35, for Heavenly Brownies, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein5%
 Calories from Fat30%
 Calories from Carbs65%

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A50 IU1%
Vitamin C0 mg
Vitamin D4 IU1%
Vitamin E0.16 mg0.53%
Thiamin0.07 mg4.6%
Riboflavin0.1 mg5.6%
Niacin0.54 mg2.7%
Vitamin B60.02 mg1%
Folate16.4 mcg4.1%
Vitamin B120.08 mcg1.3%
Pantothenic Acid0.15 mg1.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium29 mg2.9%
Iron1.1 mg6%
Magnesium24.8 mg6.2%
Phosphorus54 mg5.4%
Potassium87.8 mg2.5%
Sodium184.4 mg7.7%
Zinc0.45 mg3%
Copper0.17 mg8.7%
Manganese0.22 mg11.1%
Selenium3.3 mcg4.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate34.6 g11.5%
Dietary Fiber1.6 g6.4%
Sugars26.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein2.6 g5.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat7.2 g11.1%
Saturated Fat2 g10%
Monounsaturated Fat1.9 g
Polyunsaturated Fat2.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 201 Calories from Fat 0

% Daily Value *

Total Fat 7.2 g 11.1%

Saturated Fat 2 g 10%

Trans Fat

Cholesterol 34 mg 11.3%

Sodium 184.4 mg 7.7%

Total Carbohydrates 34.6 g 11.5%

Dietary Fiber 1.6 g6.4%

Sugars 26.5 g

Protein 2.6 g 5.2%

Vitamin A 1% Vitamin C

Calcium 2.9% Iron 6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=590077 Embed Table:

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