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HEATH BITES Candies - Nutrition Facts and detailed Analysis
5

HEATH BITES Candies

Candies, HEATH BITES has a very high-calorie, high-carb, high-fat and average-protein content.

The food contains 63.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 3.94 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's average MUFA and low PUFA.

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

It belongs to American cuisine. Ideally consumed as an Appetizer.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 5, for Candies, HEATH BITES, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein3%
 Calories from Fat50%
 Calories from Carbs47%

Why this is good for you

Why this is bad for you

  • Very high in Saturated Fat

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A232 IU4.6%Top 30%High
Vitamin C0.8 mg1.3%Mid 40%Average
Thiamin0.02 mg1.3%Bottom 30%Low
Riboflavin0.11 mg6.5%Mid 40%Average
Niacin0.09 mg0.45%Bottom 10%Very Low
Vitamin B60 mg
Folate1 mcg0.3%Mid 40%Average
Pantothenic Acid0.01 mg0.1%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium86 mg8.6%Top 30%High
Iron0.78 mg4.3%Mid 40%Average
Magnesium6 mg1.5%Bottom 30%Low
Phosphorus71 mg7.1%Mid 40%Average
Potassium210 mg6%Mid 40%Average
Sodium245 mg10.2%Mid 40%Average
Zinc0.11 mg0.73%Bottom 30%Low
Copper0.03 mg1.5%Bottom 30%Low
Manganese0 mg
Selenium0 mcg

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate63.4 g21.1%Top 30%High
Dietary Fiber2 g8%Top 30%High
Sugars60 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein3.9 g7.9%Mid 40%Average

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat30.4 g46.7%Top 10%Very High
Saturated Fat15.6 g78.1%Top 10%Very High
Monounsaturated Fat8.8 g
Polyunsaturated Fat2.5 g
Total Trans Fatty Acids0 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water0.9 g
Ash1.2 g
Caffeine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 530 Calories from Fat 273

% Daily Value *

Total Fat 30.4 g 46.7%

Saturated Fat 15.6 g 78.1%

Trans Fat 0 g

Cholesterol 19 mg 6.3%

Sodium 245 mg 10.2%

Total Carbohydrates 63.4 g 21.1%

Dietary Fiber 2 g8%

Sugars 60 g

Protein 3.9 g 7.9%

Vitamin A 4.6% Vitamin C 1.3%

Calcium 8.6% Iron 4.3%

*Based on a 2000 Calorie diet

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