Potatoes, Frozen, French Fried, Par Fried, Cottage-Cut, Prepared, Heated in Oven, Without Salt has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 34.03g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 3.44 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's average MUFA and low PUFA.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
It belongs to American cuisine. Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 75, for Potatoes, Frozen, French Fried, Par Fried, Cottage-Cut, Prepared, Heated in Oven, Without Salt, and we advise that this food in moderation.
Calories from Protein | 6% | |
Calories from Fat | 33% | |
Calories from Carbs | 61% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 9.5 mg | 15.8% | Top 30% | High |
Thiamin | 0.12 mg | 7.9% | Mid 40% | Average |
Riboflavin | 0.03 mg | 1.8% | Bottom 30% | Low |
Niacin | 2.4 mg | 12.1% | Mid 40% | Average |
Vitamin B6 | 0.24 mg | 12.2% | Mid 40% | Average |
Folate | 0 mcg | |||
Food Folate | 0 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg | |||
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 10 mg | 1% | Bottom 30% | Low |
Iron | 1.5 mg | 8.3% | Mid 40% | Average |
Magnesium | 22 mg | 5.5% | Mid 40% | Average |
Phosphorus | 65 mg | 6.5% | Mid 40% | Average |
Potassium | 480 mg | 13.7% | Top 10% | Very High |
Sodium | 45 mg | 1.9% | Bottom 30% | Low |
Zinc | 0.41 mg | 2.7% | Bottom 30% | Low |
Copper | 0.2 mg | 10% | Top 30% | High |
Manganese | 0.3 mg | 15.2% | Top 30% | High |
Selenium | 0.4 mcg | 0.57% | Bottom 30% | Low |
Fluoride | 25.6 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 34 g | 11.3% | Top 30% | High |
Dietary Fiber | 3.2 g | 12.8% | Top 30% | High |
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.4 g | 6.9% | Mid 40% | Average |
Tryptophan | 46 mg | |||
Threonine | 156 mg | |||
Isoleucine | 148 mg | |||
Leucine | 207 mg | |||
Lysine | 183 mg | |||
Methionine | 39 mg | |||
Cystine | 21 mg | |||
Phenylalanine | 147 mg | |||
Tyrosine | 86 mg | |||
Valine | 175 mg | |||
Arginine | 163 mg | |||
Histidine | 58 mg | |||
Alanine | 119 mg | |||
Aspartic Acid | 795.9 mg | |||
Glutamic Acid | 537 mg | |||
Glycine | 124 mg | |||
Proline | 111 mg | |||
Serine | 124 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.2 g | 12.6% | Mid 40% | Average |
Saturated Fat | 3.9 g | 19.5% | Top 30% | High |
Monounsaturated Fat | 3.3 g | |||
Polyunsaturated Fat | 0.6 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 6 Fatty Acids | 614.9 mg |
Serving size
Amount Per Serving
Calories 218 Calories from Fat 72
% Daily Value *
Total Fat 8.2 g 12.6%
Saturated Fat 3.9 g 19.5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 45 mg 1.9%
Total Carbohydrates 34 g 11.3%
Dietary Fiber 3.2 g12.8%
Sugars 0 g
Protein 3.4 g 6.9%
Vitamin A Vitamin C 15.8%
Calcium 1% Iron 8.3%
*Based on a 2000 Calorie diet
Per 100g | Calories 134
Protein 2.7 g | Carbs 27.7 g | Fat 5.2 g
Per 100g | Calories 333
Protein 3.6 g | Carbs 39.7 g | Fat 18.7 g
Per 100g | Calories 218
Protein 3.4 g | Carbs 34 g | Fat 8.2 g
Per 100g | Calories 134
Protein 2.7 g | Carbs 27.7 g | Fat 5.2 g
Per 100g | Calories 116
Protein 2.2 g | Carbs 16.1 g | Fat 4.8 g
Per 100g | Calories 333
Protein 3.6 g | Carbs 39.7 g | Fat 18.7 g
Per 100g | Calories 25
Protein 1.3 g | Carbs 5.5 g | Fat 0.2 g