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Heated in Oven Prepared Cottage-Cut Par Fried French Frozen Potatoes With Salt - Nutrition Facts
71

Heated in Oven Prepared Cottage-Cut Par Fried French Fried Frozen Potatoes With Salt

Potatoes, Frozen, French Fried, Par Fried, Cottage-Cut, Prepared, Heated in Oven, With Salt has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 34.03g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 3.44 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's average MUFA and low PUFA.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

It belongs to American cuisine. Ideally consumed as a Side Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 71, for Potatoes, Frozen, French Fried, Par Fried, Cottage-Cut, Prepared, Heated in Oven, With Salt, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein6%
 Calories from Fat33%
 Calories from Carbs61%

Why this is good for you

  • No Cholesterol

Why this is bad for you

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0 IU
Retinol0 mcg
Retinol Activity Equivalent0 mcg
Alpha Carotene0 mcg
Beta Carotene0 mcg
Beta Cryptoxanthin0 mcg
Lycopene0 mcg
Lutein Zeaxanthin0 mcg
Vitamin C9.5 mg15.8%Top 30%High
Thiamin0.12 mg7.9%Mid 40%Average
Riboflavin0.03 mg1.8%Bottom 30%Low
Niacin2.4 mg12.1%Mid 40%Average
Vitamin B60.24 mg12.2%Mid 40%Average
Folate0 mcg
Food Folate0 mcg
Folic Acid0 mcg
Dietary Folate Equivalents0 mcg
Vitamin B120 mcg
Pantothenic Acid0 mg
Choline0 mg
Betaine0 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium10 mg1%Bottom 30%Low
Iron1.5 mg8.3%Mid 40%Average
Magnesium22 mg5.5%Mid 40%Average
Phosphorus65 mg6.5%Mid 40%Average
Potassium480 mg13.7%Top 10%Very High
Sodium281 mg11.7%Mid 40%Average
Zinc0.41 mg2.7%Bottom 30%Low
Copper0.2 mg10%Top 30%High
Manganese0.3 mg15.2%Top 30%High
Selenium0.4 mcg0.57%Bottom 30%Low
Fluoride25.6 mcg

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate34 g11.3%Top 30%High
Dietary Fiber3.2 g12.8%Top 30%High
Sugars0 g
Sucrose0 mg
Glucose0 mg
Fructose0 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein3.4 g6.9%Mid 40%Average
Tryptophan46 mg
Threonine156 mg
Isoleucine148 mg
Leucine207 mg
Lysine183 mg
Methionine39 mg
Cystine21 mg
Phenylalanine147 mg
Tyrosine86 mg
Valine175 mg
Arginine163 mg
Histidine58 mg
Alanine119 mg
Aspartic Acid795.9 mg
Glutamic Acid537 mg
Glycine124 mg
Proline111 mg
Serine124 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8.2 g12.6%Mid 40%Average
Saturated Fat3.9 g19.5%Top 30%High
Monounsaturated Fat3.3 g
Polyunsaturated Fat0.6 g
Total Trans Fatty Acids0 g
Total Omega 6 Fatty Acids614.9 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water52.9 g
Ash1.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 218 Calories from Fat 72

% Daily Value *

Total Fat 8.2 g 12.6%

Saturated Fat 3.9 g 19.5%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 281 mg 11.7%

Total Carbohydrates 34 g 11.3%

Dietary Fiber 3.2 g12.8%

Sugars 0 g

Protein 3.4 g 6.9%

Vitamin A Vitamin C 15.8%

Calcium 1% Iron 8.3%

*Based on a 2000 Calorie diet

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