Hearty Split Pea Soup ( Vegan Low Calorie Low Fat ) has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 21.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 83, for Hearty Split Pea Soup ( Vegan Low Calorie Low Fat ), and we advise that this food on a regular basis.
Calories from Protein | 19% | |
Calories from Fat | 12% | |
Calories from Carbs | 69% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2155 IU | 43.1% | ||
Vitamin C | 15.1 mg | 25.1% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.28 mg | 0.93% | ||
Thiamin | 0.07 mg | 4.7% | ||
Riboflavin | 0.04 mg | 2.4% | ||
Niacin | 0.78 mg | 3.9% | ||
Vitamin B6 | 0.23 mg | 11.5% | ||
Folate | 26.4 mcg | 6.6% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.25 mg | 2.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 36 mg | 3.6% | ||
Iron | 0.88 mg | 4.9% | ||
Magnesium | 22.4 mg | 5.6% | ||
Phosphorus | 47 mg | 4.7% | ||
Potassium | 343.1 mg | 9.8% | ||
Sodium | 132.9 mg | 5.5% | ||
Zinc | 0.27 mg | 1.8% | ||
Copper | 0.11 mg | 5.3% | ||
Manganese | 0.22 mg | 11% | ||
Selenium | 0.63 mcg | 0.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 21.2 g | 7.1% | ||
Dietary Fiber | 4.3 g | 17.2% | ||
Sugars | 5.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.8 g | 11.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.7 g | 2.6% | ||
Saturated Fat | 1.2 g | 6% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 118 Calories from Fat 0
% Daily Value *
Total Fat 1.7 g 2.6%
Saturated Fat 1.2 g 6%
Trans Fat
Cholesterol 0 mg
Sodium 132.9 mg 5.5%
Total Carbohydrates 21.2 g 7.1%
Dietary Fiber 4.3 g17.2%
Sugars 5.5 g
Protein 5.8 g 11.6%
Vitamin A 43.1% Vitamin C 25.1%
Calcium 3.6% Iron 4.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 291
Protein 7.1 g | Carbs 33 g | Fat 16 g
Per Serving | Calories 152
Protein 6.6 g | Carbs 24.1 g | Fat 2.6 g
Per Serving | Calories 356
Protein 33.9 g | Carbs 54.2 g | Fat 8.1 g
Per Serving | Calories 402
Protein 19.4 g | Carbs 47.1 g | Fat 15.6 g
Per Serving | Calories 365
Protein 23.6 g | Carbs 53.8 g | Fat 8.7 g
Per Serving | Calories 113
Protein 6.4 g | Carbs 19.6 g | Fat 1.1 g
Per Serving | Calories 272
Protein 22.6 g | Carbs 24.4 g | Fat 9.7 g
Per Serving | Calories 84
Protein 5 g | Carbs 6.6 g | Fat 4.2 g