Hearty Meatball Stew & Dumplings has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin B12, Vitamin C and Niacin.
The food contains 33.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 18.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing Hearty Meatball Stew & Dumplings has been given a composite ranking of 51, and in moderation.
Calories from Protein | 20% | |
Calories from Fat | 44% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3925 IU | 78.5% | ||
Vitamin C | 31 mg | 51.7% | ||
Vitamin D | 6.8 IU | 1.7% | ||
Vitamin E | 1.4 mg | 4.5% | ||
Thiamin | 0.18 mg | 11.7% | ||
Riboflavin | 0.28 mg | 16.4% | ||
Niacin | 5.4 mg | 27.1% | ||
Vitamin B6 | 0.64 mg | 31.9% | ||
Folate | 38 mcg | 9.5% | ||
Vitamin B12 | 1.9 mcg | 30.9% | ||
Pantothenic Acid | 0.74 mg | 7.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 50 mg | 5% | ||
Iron | 3.2 mg | 18% | ||
Magnesium | 52.8 mg | 13.2% | ||
Phosphorus | 216 mg | 21.6% | ||
Potassium | 916.5 mg | 26.2% | ||
Sodium | 769.5 mg | 32.1% | ||
Zinc | 3.6 mg | 23.9% | ||
Copper | 0.29 mg | 14.3% | ||
Manganese | 0.33 mg | 16.3% | ||
Selenium | 15.2 mcg | 21.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 33.1 g | 11% | ||
Dietary Fiber | 4.3 g | 17.2% | ||
Sugars | 6.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 18.4 g | 36.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17.8 g | 27.4% | ||
Saturated Fat | 7 g | 35% | ||
Monounsaturated Fat | 7.3 g | |||
Polyunsaturated Fat | 1.1 g |
Serving size
Amount Per Serving
Calories 366 Calories from Fat 0
% Daily Value *
Total Fat 17.8 g 27.4%
Saturated Fat 7 g 35%
Trans Fat
Cholesterol 87.6 mg 29.2%
Sodium 769.5 mg 32.1%
Total Carbohydrates 33.1 g 11%
Dietary Fiber 4.3 g17.2%
Sugars 6.9 g
Protein 18.4 g 36.8%
Vitamin A 78.5% Vitamin C 51.7%
Calcium 5% Iron 18%
*Based on a 2000 Calorie diet
Per Serving | Calories 404
Protein 27.3 g | Carbs 21.4 g | Fat 22.1 g
Per Serving | Calories 290
Protein 17 g | Carbs 37 g | Fat 9 g
Per Serving | Calories 424
Protein 52.3 g | Carbs 20.5 g | Fat 12.9 g
Per Serving | Calories 400
Protein 50.8 g | Carbs 24.3 g | Fat 6.4 g
Per Serving | Calories 213
Protein 12.2 g | Carbs 12.1 g | Fat 12.5 g
Per Serving | Calories 272
Protein 22.1 g | Carbs 37.2 g | Fat 3.2 g
Per Serving | Calories 378
Protein 37.3 g | Carbs 25.6 g | Fat 13.2 g
Per Serving | Calories 411
Protein 31.5 g | Carbs 51.9 g | Fat 8.8 g