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Healthy Whole Grain Rolls - Recipe and Nutrition Facts
64

Healthy Whole Grain Rolls Recipe

Healthy Whole Grain Rolls has a average-calorie, average-carb, low-fat and average-protein content.

The food contains 38.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Based on the composite nutritive standing Healthy Whole Grain Rolls has been given a composite ranking of 64, and in moderation.

Calorie Breakdown

 Calories from Protein14%
 Calories from Fat9%
 Calories from Carbs77%

Why this is good for you

  • Very low in Saturated Fat

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A105 IU2.1%
Vitamin C0.18 mg0.3%
Vitamin D18 IU4.5%
Vitamin E0 mg
Thiamin0.02 mg1.6%
Riboflavin0.1 mg5.7%
Niacin0.2 mg1%
Vitamin B60.02 mg1%
Folate12 mcg3%
Vitamin B120.36 mcg6%
Pantothenic Acid0.03 mg0.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium32 mg3.2%
Iron0.65 mg3.6%
Magnesium1.2 mg0.3%
Phosphorus22 mg2.2%
Potassium55.4 mg1.6%
Sodium129.9 mg5.4%
Zinc0.21 mg1.4%
Copper0.01 mg0.5%
Manganese0.03 mg1.7%
Selenium1.1 mcg1.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate38.2 g12.7%
Dietary Fiber4.8 g19.2%
Sugars8.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein7 g14%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat2.1 g3.2%
Saturated Fat0.5 g2.5%
Monounsaturated Fat0.6 g
Polyunsaturated Fat0.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 189 Calories from Fat 0

% Daily Value *

Total Fat 2.1 g 3.2%

Saturated Fat 0.5 g 2.5%

Trans Fat

Cholesterol 33.6 mg 11.2%

Sodium 129.9 mg 5.4%

Total Carbohydrates 38.2 g 12.7%

Dietary Fiber 4.8 g19.2%

Sugars 8.1 g

Protein 7 g 14%

Vitamin A 2.1% Vitamin C 0.3%

Calcium 3.2% Iron 3.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2069902 Embed Table:

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