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Healthy Chicken Tetrazini - Recipe and Nutrition Facts
55

Healthy Chicken Tetrazini Recipe

Healthy Chicken Tetrazini has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Calcium, Vitamin A, Thiamin, Riboflavin, Niacin and Folate.

The food contains 38.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 27.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 55, for Healthy Chicken Tetrazini, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein30%
 Calories from Fat29%
 Calories from Carbs42%

Why this is good for you

  • Very high in Protein
  • Very high in Niacin
  • High in Vitamin A
  • High in Riboflavin
  • Very high in Thiamin
  • High in Dietary Fiber

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1330 IU26.6%
Vitamin C11.7 mg19.5%
Vitamin D18 IU4.5%
Vitamin E0.38 mg1.3%
Thiamin0.45 mg30%
Riboflavin0.39 mg23%
Niacin8.4 mg41.9%
Vitamin B60.4 mg19.8%
Folate101.6 mcg25.4%
Vitamin B120.59 mcg9.9%
Pantothenic Acid0.75 mg7.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium314 mg31.4%
Iron2.3 mg12.8%
Magnesium42.4 mg10.6%
Phosphorus336 mg33.6%
Potassium353.2 mg10.1%
Sodium789.5 mg32.9%
Zinc1.8 mg12.1%
Copper0.11 mg5.4%
Manganese0.22 mg10.9%
Selenium15.5 mcg22.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate38.9 g13%
Dietary Fiber5.9 g23.6%
Sugars5.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein27.7 g55.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat11.9 g18.3%
Saturated Fat6.8 g34%
Monounsaturated Fat2.8 g
Polyunsaturated Fat0.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 365 Calories from Fat 0

% Daily Value *

Total Fat 11.9 g 18.3%

Saturated Fat 6.8 g 34%

Trans Fat

Cholesterol 62.2 mg 20.7%

Sodium 789.5 mg 32.9%

Total Carbohydrates 38.9 g 13%

Dietary Fiber 5.9 g23.6%

Sugars 5.4 g

Protein 27.7 g 55.4%

Vitamin A 26.6% Vitamin C 19.5%

Calcium 31.4% Iron 12.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2247012 Embed Table:

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