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Healthy Apple Spiced Muffin - Recipe and Nutrition Facts
63

Healthy Apple Spiced Muffin Recipe

Healthy Apple Spiced Muffin has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 38.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

It belongs to European cuisine.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 63, for Healthy Apple Spiced Muffin, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein10%
 Calories from Fat20%
 Calories from Carbs71%

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A70 IU1.4%
Vitamin C0.6 mg1%
Vitamin D3.2 IU0.8%
Vitamin E1.7 mg5.8%
Thiamin0.02 mg1%
Riboflavin0.07 mg4.1%
Niacin0.26 mg1.3%
Vitamin B60.04 mg1.9%
Folate9.6 mcg2.4%
Vitamin B120.08 mcg1.4%
Pantothenic Acid0.23 mg2.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium71 mg7.1%
Iron1.6 mg8.8%
Magnesium13.6 mg3.4%
Phosphorus71 mg7.1%
Potassium114.7 mg3.3%
Sodium243.3 mg10.1%
Zinc1.4 mg9%
Copper0.1 mg4.8%
Manganese0.17 mg8.6%
Selenium2.7 mcg3.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate38.4 g12.8%
Dietary Fiber4.1 g16.4%
Sugars19.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein5.2 g10.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat4.8 g7.4%
Saturated Fat1.1 g5.5%
Monounsaturated Fat1.5 g
Polyunsaturated Fat1.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 198 Calories from Fat 0

% Daily Value *

Total Fat 4.8 g 7.4%

Saturated Fat 1.1 g 5.5%

Trans Fat

Cholesterol 18.8 mg 6.3%

Sodium 243.3 mg 10.1%

Total Carbohydrates 38.4 g 12.8%

Dietary Fiber 4.1 g16.4%

Sugars 19.1 g

Protein 5.2 g 10.4%

Vitamin A 1.4% Vitamin C 1%

Calcium 7.1% Iron 8.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1667659 Embed Table:

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