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Healthier Chocolate Chip Walnut Oatmeal Cookies - Recipe and Nutrition Facts
39

Healthier Chocolate Chip Walnut Oatmeal Cookies Recipe

Healthier Chocolate Chip Walnut Oatmeal Cookies has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 39.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

It belongs to American cuisine. Ideally consumed as a Dessert.

Based on the composite nutritive standing Healthier Chocolate Chip Walnut Oatmeal Cookies has been given a composite ranking of 39, and in moderation.

Calorie Breakdown

 Calories from Protein6%
 Calories from Fat35%
 Calories from Carbs59%

Why this is good for you

  • Low in Sodium

Why this is bad for you

  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A145 IU2.9%
Vitamin C2.8 mg4.7%
Vitamin D6 IU1.5%
Vitamin E0.14 mg0.47%
Thiamin0.02 mg1.5%
Riboflavin0.02 mg1.4%
Niacin0.14 mg0.7%
Vitamin B60.02 mg1.1%
Folate8 mcg2%
Vitamin B120.05 mcg0.8%
Pantothenic Acid0.02 mg0.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium21 mg2.1%
Iron1.8 mg9.9%
Magnesium6.4 mg1.6%
Phosphorus21 mg2.1%
Potassium59.7 mg1.7%
Sodium89.2 mg3.7%
Zinc0.51 mg3.4%
Copper0.07 mg3.4%
Manganese0.14 mg6.9%
Selenium0.42 mcg0.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate39.5 g13.2%
Dietary Fiber3.1 g12.4%
Sugars23.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein4 g8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.3 g15.8%
Saturated Fat4.7 g23.5%
Monounsaturated Fat1.6 g
Polyunsaturated Fat1.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 238 Calories from Fat 0

% Daily Value *

Total Fat 10.3 g 15.8%

Saturated Fat 4.7 g 23.5%

Trans Fat

Cholesterol 25.6 mg 8.5%

Sodium 89.2 mg 3.7%

Total Carbohydrates 39.5 g 13.2%

Dietary Fiber 3.1 g12.4%

Sugars 23.1 g

Protein 4 g 8%

Vitamin A 2.9% Vitamin C 4.7%

Calcium 2.1% Iron 9.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1893279 Embed Table:

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