Healthier Chicken Parmessan has a high-calorie, low-carb, average-fat and very high-protein content. It is a good source of Calcium, Vitamin B6, Vitamin C, Niacin and Pantothenic Acid.
if( 10.7 != 0.0 ){?>The food contains 10.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. }else{?> It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets.}?> Its low sugar content puts it in the bottom 20 percentile. This is if("bottom 20" == "top 10" ){?> often undesirable } elseif( "bottom 20" == "bottom 20" ){?> a good thing }?> for people watching their sugar intake. With 64.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
if("low" == "average" ){?> Moreover }else{?> However}?>, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Healthier Chicken Parmessan has been given a composite ranking of 47, and in moderation.
Calories from Protein | 69% | |
Calories from Fat | 20% | |
Calories from Carbs | 11% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 790 IU | 15.8% | ||
Vitamin C | 16.7 mg | 27.8% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.8 mg | 2.7% | ||
Thiamin | 0.22 mg | 14.4% | ||
Riboflavin | 0.34 mg | 20% | ||
Niacin | 27.2 mg | 135.8% | ||
Vitamin B6 | 1.4 mg | 70.8% | ||
Folate | 19.6 mcg | 4.9% | ||
Vitamin B12 | 1.1 mcg | 19.1% | ||
Pantothenic Acid | 2.1 mg | 21.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 268 mg | 26.8% | ||
Iron | 2.8 mg | 15.7% | ||
Magnesium | 86 mg | 21.5% | ||
Phosphorus | 624 mg | 62.4% | ||
Potassium | 852.2 mg | 24.3% | ||
Sodium | 436.1 mg | 18.2% | ||
Zinc | 2.9 mg | 19.2% | ||
Copper | 0.22 mg | 10.8% | ||
Manganese | 0.21 mg | 10.4% | ||
Selenium | 47.2 mcg | 67.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 10.7 g | 3.6% | ||
Dietary Fiber | 1.4 g | 5.6% | ||
Sugars | 0.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 64.6 g | 129.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.3 g | 12.8% | ||
Saturated Fat | 3.9 g | 19.5% | ||
Monounsaturated Fat | 2.1 g | |||
Polyunsaturated Fat | 0.9 g |
Serving size
Amount Per Serving
Calories 390 Calories from Fat 0
% Daily Value *
Total Fat 8.3 g 12.8%
Saturated Fat 3.9 g 19.5%
Trans Fat
Cholesterol 154.3 mg 51.4%
Sodium 436.1 mg 18.2%
Total Carbohydrates 10.7 g 3.6%
Dietary Fiber 1.4 g5.6%
Sugars 0.5 g
Protein 64.6 g 129.2%
Vitamin A 15.8% Vitamin C 27.8%
Calcium 26.8% Iron 15.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 214
Protein 17.9 g | Carbs 23.6 g | Fat 4.5 g
Per Serving | Calories 198
Protein 22.8 g | Carbs 0.1 g | Fat 12.5 g
Per Serving | Calories 127
Protein 17.5 g | Carbs 3 g | Fat 4.7 g
Per Serving | Calories 189
Protein 23.1 g | Carbs 17.4 g | Fat 3.3 g
Per Serving | Calories 341
Protein 28.1 g | Carbs 37.7 g | Fat 8.3 g
Per Serving | Calories 158
Protein 17.3 g | Carbs 10.8 g | Fat 5.6 g
Per Serving | Calories 447
Protein 53.5 g | Carbs 35 g | Fat 8.2 g
Per Serving | Calories 228
Protein 7.9 g | Carbs 19.8 g | Fat 12.2 g