Hazelnut Cinnamon Rolls 1 has a high-calorie, high-carb, high-fat and average-protein content. It is a good source of Thiamin.
The food contains 67.4g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 63, for Hazelnut Cinnamon Rolls 1, and we advise that this food in moderation.
Calories from Protein | 6% | |
Calories from Fat | 34% | |
Calories from Carbs | 60% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 285 IU | 5.7% | ||
Vitamin C | 0.9 mg | 1.5% | ||
Vitamin D | 4 IU | 1% | ||
Vitamin E | 1.9 mg | 6.3% | ||
Thiamin | 0.45 mg | 30.3% | ||
Riboflavin | 0.29 mg | 17.1% | ||
Niacin | 3.2 mg | 16.1% | ||
Vitamin B6 | 0.07 mg | 3.5% | ||
Folate | 75.6 mcg | 18.9% | ||
Vitamin B12 | 0.05 mcg | 0.8% | ||
Pantothenic Acid | 0.33 mg | 3.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 49 mg | 4.9% | ||
Iron | 3.4 mg | 19.1% | ||
Magnesium | 26.4 mg | 6.6% | ||
Phosphorus | 90 mg | 9% | ||
Potassium | 152.9 mg | 4.4% | ||
Sodium | 434.3 mg | 18.1% | ||
Zinc | 0.63 mg | 4.2% | ||
Copper | 0.22 mg | 10.9% | ||
Manganese | 1 mg | 51.1% | ||
Selenium | 18.3 mcg | 26.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 67.4 g | 22.5% | ||
Dietary Fiber | 2.7 g | 10.8% | ||
Sugars | 16.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.1 g | 14.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16.8 g | 25.8% | ||
Saturated Fat | 6.7 g | 33.5% | ||
Monounsaturated Fat | 7.5 g | |||
Polyunsaturated Fat | 1.5 g |
Serving size
Amount Per Serving
Calories 445 Calories from Fat 0
% Daily Value *
Total Fat 16.8 g 25.8%
Saturated Fat 6.7 g 33.5%
Trans Fat
Cholesterol 23.3 mg 7.8%
Sodium 434.3 mg 18.1%
Total Carbohydrates 67.4 g 22.5%
Dietary Fiber 2.7 g10.8%
Sugars 16.6 g
Protein 7.1 g 14.2%
Vitamin A 5.7% Vitamin C 1.5%
Calcium 4.9% Iron 19.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 280
Protein 7 g | Carbs 12 g | Fat 26 g
Per Serving | Calories 710
Protein 29 g | Carbs 10 g | Fat 59 g
Per Serving | Calories 75
Protein 0.9 g | Carbs 6.8 g | Fat 5 g
Per Serving | Calories 50
Protein 0 g | Carbs 6 g | Fat 2.5 g
Per Serving | Calories 362
Protein 5.7 g | Carbs 86.6 g | Fat 2.4 g
Per Serving | Calories 221
Protein 3.9 g | Carbs 30.7 g | Fat 11.9 g
Per Serving | Calories 121
Protein 1 g | Carbs 14.8 g | Fat 6.8 g
Per Serving | Calories 190
Protein 1.1 g | Carbs 41.3 g | Fat 1.7 g