Haystack cookies with peanut butter has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Thiamin, Niacin and Folate.
The food contains 35.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 6.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 4.63 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Chinese cuisine. Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 65, for Haystack cookies with peanut butter, and we advise that this food in moderation.
Calories from Protein | 9% | |
Calories from Fat | 37% | |
Calories from Carbs | 54% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1075 IU | 21.5% | ||
Vitamin C | 0.12 mg | 0.2% | ||
Vitamin D | 7.6 IU | 1.9% | ||
Vitamin E | 1.4 mg | 4.8% | ||
Thiamin | 0.33 mg | 21.8% | ||
Riboflavin | 0.19 mg | 11.4% | ||
Niacin | 4.6 mg | 22.9% | ||
Vitamin B6 | 0.45 mg | 22.7% | ||
Folate | 84.4 mcg | 21.1% | ||
Vitamin B12 | 0.05 mcg | 0.9% | ||
Pantothenic Acid | 0.26 mg | 2.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 133 mg | 13.3% | ||
Iron | 4.6 mg | 25.7% | ||
Magnesium | 61.6 mg | 15.4% | ||
Phosphorus | 108 mg | 10.8% | ||
Potassium | 156.7 mg | 4.5% | ||
Sodium | 269.2 mg | 11.2% | ||
Zinc | 0.66 mg | 4.4% | ||
Copper | 0.15 mg | 7.3% | ||
Manganese | 0.72 mg | 36.2% | ||
Selenium | 9.5 mcg | 13.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 35.8 g | 11.9% | ||
Dietary Fiber | 3.6 g | 14.4% | ||
Sugars | 19.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.1 g | 12.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.9 g | 16.8% | ||
Saturated Fat | 3.9 g | 19.5% | ||
Monounsaturated Fat | 1.7 g | |||
Polyunsaturated Fat | 1.1 g |
Serving size
Amount Per Serving
Calories 231 Calories from Fat 0
% Daily Value *
Total Fat 10.9 g 16.8%
Saturated Fat 3.9 g 19.5%
Trans Fat
Cholesterol 11.9 mg 4%
Sodium 269.2 mg 11.2%
Total Carbohydrates 35.8 g 11.9%
Dietary Fiber 3.6 g14.4%
Sugars 19.8 g
Protein 6.1 g 12.2%
Vitamin A 21.5% Vitamin C 0.2%
Calcium 13.3% Iron 25.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 148
Protein 1.9 g | Carbs 24.2 g | Fat 5.5 g
Per 100g | Calories 380
Protein 8 g | Carbs 52 g | Fat 18 g
Per Serving | Calories 119
Protein 4.2 g | Carbs 9.4 g | Fat 8.4 g
Per Serving | Calories 99
Protein 3 g | Carbs 10.4 g | Fat 5.7 g
Per Serving | Calories 168
Protein 3.1 g | Carbs 13.8 g | Fat 11.9 g
Per Serving | Calories 302
Protein 3.7 g | Carbs 38.3 g | Fat 15.5 g
Per Serving | Calories 324
Protein 3.5 g | Carbs 40.3 g | Fat 16.6 g
Per Serving | Calories 102
Protein 1.8 g | Carbs 18.8 g | Fat 2.9 g