Hash-Brown Casserole has a average-calorie, average-carb, average-fat and average-protein content.
With 6.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 61, for Hash-Brown Casserole, and we advise that this food in moderation.
Calories from Protein | 20% | |
Calories from Fat | 28% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 17.8 g | 5.9% | ||
Dietary Fiber | 0.7 g | 2.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.7 g | 13.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.3 g | 6.6% | ||
Saturated Fat | 1.5 g | 7.5% |
Serving size
Amount Per Serving
Calories 146 Calories from Fat 39
% Daily Value *
Total Fat 4.3 g 6.6%
Saturated Fat 1.5 g 7.5%
Trans Fat
Cholesterol 8 mg 2.7%
Sodium 224 mg 9.3%
Total Carbohydrates 17.8 g 5.9%
Dietary Fiber 0.7 g2.8%
Sugars
Protein 6.7 g 13.4%
Vitamin A Vitamin C
Calcium 10.5% Iron 3.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 157
Protein 14.4 g | Carbs 13.1 g | Fat 4.7 g
Per Serving | Calories 108
Protein 5 g | Carbs 11 g | Fat 5 g
Per Serving | Calories 235
Protein 9.7 g | Carbs 35 g | Fat 7.5 g
Per Serving | Calories 381
Protein 17 g | Carbs 57 g | Fat 10 g
Per Serving | Calories 417
Protein 30.5 g | Carbs 49.1 g | Fat 11 g
Per Serving | Calories 250
Protein 13.5 g | Carbs 34.9 g | Fat 6.2 g
Per Serving | Calories 229
Protein 21.3 g | Carbs 23.2 g | Fat 5.5 g
Per Serving | Calories 206
Protein 31.7 g | Carbs 9 g | Fat 3.7 g