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Ham , Egg & Pico de Gallo 1/2 Sandwich - Recipe and Nutrition Facts
16

Ham, Egg, & Pico de Gallo 1/2 Sandwich Recipe

Ham, Egg, & Pico de Gallo 1/2 Sandwich has a average-calorie, average-carb, average-fat and high-protein content.

The food contains 17.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 12.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Mexican cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 16, for Ham, Egg, & Pico de Gallo 1/2 Sandwich, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein25%
 Calories from Fat39%
 Calories from Carbs35%

Why this is good for you

  • High in Protein

Why this is bad for you

  • Very high in Cholesterol
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A320 IU6.4%
Vitamin C0.12 mg0.2%
Vitamin D21.2 IU5.3%
Vitamin E0.8 mg2.7%
Thiamin0.03 mg2.1%
Riboflavin0.27 mg15.7%
Niacin0.04 mg0.2%
Vitamin B60.07 mg3.6%
Folate18.4 mcg4.6%
Vitamin B120.47 mcg7.8%
Pantothenic Acid0.61 mg6.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium45 mg4.5%
Iron0.88 mg4.9%
Magnesium11.6 mg2.9%
Phosphorus136 mg13.6%
Potassium121.6 mg3.5%
Sodium514.6 mg21.4%
Zinc0.87 mg5.8%
Copper0.04 mg2%
Manganese0.01 mg0.7%
Selenium13.7 mcg19.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate17.5 g5.8%
Dietary Fiber2.4 g9.6%
Sugars4.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein12.5 g25%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8.6 g13.2%
Saturated Fat2.2 g11%
Monounsaturated Fat2.9 g
Polyunsaturated Fat1.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 170 Calories from Fat 0

% Daily Value *

Total Fat 8.6 g 13.2%

Saturated Fat 2.2 g 11%

Trans Fat

Cholesterol 220.8 mg 73.6%

Sodium 514.6 mg 21.4%

Total Carbohydrates 17.5 g 5.8%

Dietary Fiber 2.4 g9.6%

Sugars 4.5 g

Protein 12.5 g 25%

Vitamin A 6.4% Vitamin C 0.2%

Calcium 4.5% Iron 4.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1355260 Embed Table:

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