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Ham & Cheese Muffins - Recipe and Nutrition Facts
21

Ham & Cheese Muffins Recipe

Ham & Cheese Muffins has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 22g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 8.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to European cuisine.

Based on the composite nutritive standing Ham & Cheese Muffins has been given a composite ranking of 21, and sparingly.

Calorie Breakdown

 Calories from Protein16%
 Calories from Fat42%
 Calories from Carbs42%

Why this is good for you

Why this is bad for you

  • High in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A195 IU3.9%
Vitamin C0.18 mg0.3%
Vitamin D12.8 IU3.2%
Vitamin E0.62 mg2.1%
Thiamin0.12 mg7.8%
Riboflavin0.1 mg5.6%
Niacin0.56 mg2.8%
Vitamin B60.07 mg3.6%
Folate5.6 mcg1.4%
Vitamin B120.25 mcg4.1%
Pantothenic Acid0.23 mg2.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium97 mg9.7%
Iron0.22 mg1.2%
Magnesium4.8 mg1.2%
Phosphorus60 mg6%
Potassium117.4 mg3.4%
Sodium499.5 mg20.8%
Zinc0.39 mg2.6%
Copper0.01 mg0.6%
Manganese0.01 mg0.3%
Selenium4.8 mcg6.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate22 g7.3%
Dietary Fiber0 g
Sugars2.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein8.2 g16.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat9.8 g15.1%
Saturated Fat5 g25%
Monounsaturated Fat1.7 g
Polyunsaturated Fat0.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 207 Calories from Fat 0

% Daily Value *

Total Fat 9.8 g 15.1%

Saturated Fat 5 g 25%

Trans Fat

Cholesterol 49.4 mg 16.5%

Sodium 499.5 mg 20.8%

Total Carbohydrates 22 g 7.3%

Dietary Fiber 0 g

Sugars 2.3 g

Protein 8.2 g 16.4%

Vitamin A 3.9% Vitamin C 0.3%

Calcium 9.7% Iron 1.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=941991 Embed Table:

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