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Ham Cheese Calzone - Recipe and Nutrition Facts
43

Ham Cheese Calzone Recipe

Ham Cheese Calzone has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium, Vitamin A and Thiamin.

The food contains 16.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 14.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 43, for Ham Cheese Calzone, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein20%
 Calories from Fat57%
 Calories from Carbs23%

Why this is good for you

  • High in Protein
  • High in Vitamin A
  • High in Thiamin
  • High in Calcium

Why this is bad for you

  • Very high in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1215 IU24.3%
Vitamin C6.8 mg11.4%
Vitamin D3.6 IU0.9%
Vitamin E1.9 mg6.4%
Thiamin0.39 mg26.2%
Riboflavin0.3 mg17.8%
Niacin3 mg15.2%
Vitamin B60.22 mg11.1%
Folate42.8 mcg10.7%
Vitamin B120.49 mcg8.1%
Pantothenic Acid0.51 mg5.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium227 mg22.7%
Iron2 mg10.9%
Magnesium32.4 mg8.1%
Phosphorus255 mg25.5%
Potassium392 mg11.2%
Sodium990.1 mg41.3%
Zinc1.8 mg12%
Copper0.14 mg7.2%
Manganese0.26 mg13%
Selenium13.7 mcg19.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate16.6 g5.5%
Dietary Fiber1.5 g6%
Sugars2.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein14.8 g29.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat18.4 g28.3%
Saturated Fat7.9 g39.5%
Monounsaturated Fat8.1 g
Polyunsaturated Fat1.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 289 Calories from Fat 0

% Daily Value *

Total Fat 18.4 g 28.3%

Saturated Fat 7.9 g 39.5%

Trans Fat

Cholesterol 46.9 mg 15.6%

Sodium 990.1 mg 41.3%

Total Carbohydrates 16.6 g 5.5%

Dietary Fiber 1.5 g6%

Sugars 2.7 g

Protein 14.8 g 29.6%

Vitamin A 24.3% Vitamin C 11.4%

Calcium 22.7% Iron 10.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1026514 Embed Table:

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