Häagen-Dazs - Haagen-Dazs Ice Cream All Natural, Strawberry has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 23.18g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 4.03 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and average in trans fats.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 4, for Häagen-Dazs - Haagen-Dazs Ice Cream All Natural, Strawberry, and we advise that this food sparingly.
Calories from Protein | 6% | |
Calories from Fat | 57% | |
Calories from Carbs | 37% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 403.1 IU | 8.1% | Top 30% | High |
Vitamin C | 9.1 mg | 15.1% | Top 10% | Very High |
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 100.8 mg | 10.1% | Top 30% | High |
Iron | 0 mg | |||
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 45.4 mg | 1.9% | Bottom 30% | Low |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 23.2 g | 7.7% | Top 30% | High |
Dietary Fiber | 1 g | 4% | Top 30% | High |
Sugars | 20.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4 g | 8.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16.1 g | 24.8% | Top 10% | Very High |
Saturated Fat | 9.1 g | 45.4% | Top 10% | Very High |
Total Trans Fatty Acids | 0.5 g |
Serving size
Amount Per Serving
Calories 250 Calories from Fat 140
% Daily Value *
Total Fat 16 g 24.6%
Saturated Fat 9 g 45%
Trans Fat 0.5 g
Cholesterol 85 mg 28.3%
Sodium 45 mg 1.9%
Total Carbohydrates 23 g 7.7%
Dietary Fiber 1 g4%
Sugars 20 g
Protein 4 g 8%
Vitamin A 8% Vitamin C 15%
Calcium 10% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 232
Protein 5 g | Carbs 26.2 g | Fat 12.1 g
Per 100g | Calories 242
Protein 4 g | Carbs 27.2 g | Fat 13.1 g
Per 100g | Calories 282
Protein 4 g | Carbs 30.2 g | Fat 16.1 g
Per 100g | Calories 353
Protein 8.1 g | Carbs 26.2 g | Fat 23.2 g
Per 100g | Calories 200
Protein 2.9 g | Carbs 22.9 g | Fat 11.4 g
Per 100g | Calories 159
Protein 2.6 g | Carbs 16.8 g | Fat 8.8 g
Per 100g | Calories 395
Protein 2.8 g | Carbs 73.4 g | Fat 11.3 g
Per 100g | Calories 388
Protein 0 g | Carbs 95.2 g | Fat 0 g
Per 100g | Calories 304
Protein 6.9 g | Carbs 23.5 g | Fat 20.6 g
Per 100g | Calories 262
Protein 5 g | Carbs 21.2 g | Fat 17.1 g
Per 100g | Calories 242
Protein 4 g | Carbs 27.2 g | Fat 13.1 g
Per 100g | Calories 252
Protein 5 g | Carbs 19.1 g | Fat 17.1 g