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Ground Beef stew over garlic mashed potatoes - Recipe and Nutrition Facts
72

Ground Beef stew over garlic mashed potatoes Recipe

Ground Beef stew over garlic mashed potatoes has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin A, Vitamin B12, Vitamin C and Niacin.

The food contains 22.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 17.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Ground Beef stew over garlic mashed potatoes has been given a composite ranking of 72, and in moderation.

Calorie Breakdown

 Calories from Protein20%
 Calories from Fat55%
 Calories from Carbs25%

Why this is good for you

  • Very high in Protein
  • High in Niacin
  • Very high in Vitamin A
  • High in Vitamin C
  • High in Dietary Fiber
  • High in Vitamin B12

Why this is bad for you

  • Very high in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A5960 IU119.2%
Vitamin C16.1 mg26.8%
Vitamin D0 IU
Vitamin E1.5 mg4.9%
Thiamin0.2 mg13.5%
Riboflavin0.29 mg16.9%
Niacin4.4 mg22.2%
Vitamin B60.29 mg14.5%
Folate43.2 mcg10.8%
Vitamin B121.5 mcg25.4%
Pantothenic Acid0.53 mg5.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium89 mg8.9%
Iron2.8 mg15.5%
Magnesium44 mg11%
Phosphorus202 mg20.2%
Potassium520.7 mg14.9%
Sodium666 mg27.8%
Zinc3.6 mg23.8%
Copper0.23 mg11.7%
Manganese0.45 mg22.5%
Selenium10.9 mcg15.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate22.5 g7.5%
Dietary Fiber5.4 g21.6%
Sugars1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein17.9 g35.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat21.7 g33.4%
Saturated Fat7.3 g36.5%
Monounsaturated Fat9.6 g
Polyunsaturated Fat2.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 348 Calories from Fat 0

% Daily Value *

Total Fat 21.7 g 33.4%

Saturated Fat 7.3 g 36.5%

Trans Fat

Cholesterol 45.3 mg 15.1%

Sodium 666 mg 27.8%

Total Carbohydrates 22.5 g 7.5%

Dietary Fiber 5.4 g21.6%

Sugars 1 g

Protein 17.9 g 35.8%

Vitamin A 119.2% Vitamin C 26.8%

Calcium 8.9% Iron 15.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=471048 Embed Table:

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