Grilled Tuna Patties has a low-calorie, low-carb, average-fat and average-protein content.
The food contains 6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Grilled Tuna Patties has been given a composite ranking of 18, and sparingly.
Calories from Protein | 33% | |
Calories from Fat | 39% | |
Calories from Carbs | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 85 IU | 1.7% | ||
Vitamin C | 0.18 mg | 0.3% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.02 mg | 0.07% | ||
Thiamin | 0 mg | 0.2% | ||
Riboflavin | 0 mg | 0.2% | ||
Niacin | 1.4 mg | 6.8% | ||
Vitamin B6 | 0.06 mg | 3.2% | ||
Folate | 0 mcg | |||
Vitamin B12 | 0.4 mcg | 6.7% | ||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 26 mg | 2.6% | ||
Iron | 0.85 mg | 4.7% | ||
Magnesium | 4.8 mg | 1.2% | ||
Phosphorus | 13 mg | 1.3% | ||
Potassium | 61.8 mg | 1.8% | ||
Sodium | 160.5 mg | 6.7% | ||
Zinc | 0.08 mg | 0.5% | ||
Copper | 0.01 mg | 0.7% | ||
Manganese | 0.08 mg | 4.1% | ||
Selenium | 0.14 mcg | 0.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 6 g | 2% | ||
Dietary Fiber | 0.8 g | 3.2% | ||
Sugars | 0.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.1 g | 14.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.8 g | 5.8% | ||
Saturated Fat | 0.5 g | 2.5% | ||
Monounsaturated Fat | 0.6 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 89 Calories from Fat 0
% Daily Value *
Total Fat 3.8 g 5.8%
Saturated Fat 0.5 g 2.5%
Trans Fat
Cholesterol 73.3 mg 24.4%
Sodium 160.5 mg 6.7%
Total Carbohydrates 6 g 2%
Dietary Fiber 0.8 g3.2%
Sugars 0.6 g
Protein 7.1 g 14.2%
Vitamin A 1.7% Vitamin C 0.3%
Calcium 2.6% Iron 4.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 272
Protein 51.8 g | Carbs 3.3 g | Fat 4.4 g
Per Serving | Calories 229
Protein 42.5 g | Carbs 0.5 g | Fat 5.3 g
Per Serving | Calories 180
Protein 37.5 g | Carbs 6 g | Fat 2.3 g
Per Serving | Calories 226
Protein 23.6 g | Carbs 30.1 g | Fat 3.5 g
Per Serving | Calories 334
Protein 16.9 g | Carbs 52.4 g | Fat 9.8 g
Per Serving | Calories 257
Protein 22.5 g | Carbs 1 g | Fat 18.2 g
Per Serving | Calories 211
Protein 26.6 g | Carbs 8.1 g | Fat 7.6 g
Per Serving | Calories 472
Protein 47 g | Carbs 51.4 g | Fat 9 g