Grilled Steak and Portobello Salad has a average-calorie, low-carb, high-fat and high-protein content.
With 21 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 23, for Grilled Steak and Portobello Salad, and we advise that this food sparingly.
Calories from Protein | 28% | |
Calories from Fat | 64% | |
Calories from Carbs | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 523 mg | 21.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 6 g | 2% | ||
Dietary Fiber | 2 g | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 21 g | 42% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 21 g | 32.3% | ||
Saturated Fat | 7 g | 35% |
Serving size
Amount Per Serving
Calories 302 Calories from Fat 0
% Daily Value *
Total Fat 21 g 32.3%
Saturated Fat 7 g 35%
Trans Fat
Cholesterol 51 mg 17%
Sodium 523 mg 21.8%
Total Carbohydrates 6 g 2%
Dietary Fiber 2 g8%
Sugars
Protein 21 g 42%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 260
Protein 12 g | Carbs 12 g | Fat 19 g
Per Serving | Calories 331
Protein 27 g | Carbs 7.7 g | Fat 21 g
Per Serving | Calories 546
Protein 51 g | Carbs 23 g | Fat 28 g
Per Serving | Calories 522
Protein 51 g | Carbs 19 g | Fat 27 g
Per Serving | Calories 157
Protein 6.2 g | Carbs 24.4 g | Fat 5.1 g
Per Serving | Calories 62
Protein 2.1 g | Carbs 10.3 g | Fat 2 g
Per Serving | Calories 268
Protein 14 g | Carbs 38 g | Fat 6.9 g
Per Serving | Calories 159
Protein | Carbs | Fat 15.6 g