Grilled Peach Salsa Dad's Way has a low-calorie, average-carb, average-fat and low-protein content. It is a good source of Vitamin C.
The food contains 16.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 1.3 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 88, for Grilled Peach Salsa Dad's Way, and we advise that this food on a regular basis.
Calories from Protein | 5% | |
Calories from Fat | 31% | |
Calories from Carbs | 64% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 690 IU | 13.8% | ||
Vitamin C | 54.8 mg | 91.4% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.3 mg | 4.3% | ||
Thiamin | 0.04 mg | 2.4% | ||
Riboflavin | 0.06 mg | 3.5% | ||
Niacin | 1.4 mg | 7.1% | ||
Vitamin B6 | 0.08 mg | 4.1% | ||
Folate | 13.6 mcg | 3.4% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.27 mg | 2.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 13 mg | 1.3% | ||
Iron | 0.31 mg | 1.7% | ||
Magnesium | 13.2 mg | 3.3% | ||
Phosphorus | 26 mg | 2.6% | ||
Potassium | 318.3 mg | 9.1% | ||
Sodium | 291.8 mg | 12.2% | ||
Zinc | 0.26 mg | 1.7% | ||
Copper | 0.12 mg | 5.9% | ||
Manganese | 0.11 mg | 5.3% | ||
Selenium | 0.63 mcg | 0.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16.7 g | 5.6% | ||
Dietary Fiber | 2.9 g | 11.6% | ||
Sugars | 0.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.3 g | 2.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.6 g | 5.5% | ||
Saturated Fat | 0.5 g | 2.5% | ||
Monounsaturated Fat | 2.5 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 95 Calories from Fat 0
% Daily Value *
Total Fat 3.6 g 5.5%
Saturated Fat 0.5 g 2.5%
Trans Fat
Cholesterol 0 mg
Sodium 291.8 mg 12.2%
Total Carbohydrates 16.7 g 5.6%
Dietary Fiber 2.9 g11.6%
Sugars 0.2 g
Protein 1.3 g 2.6%
Vitamin A 13.8% Vitamin C 91.4%
Calcium 1.3% Iron 1.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 11
Protein 0.2 g | Carbs 2.9 g | Fat 0 g
Per Serving | Calories 69
Protein 0.9 g | Carbs 17.8 g | Fat 0.2 g
Per Serving | Calories 506
Protein 41.8 g | Carbs 45.5 g | Fat 19.9 g
Per Serving | Calories 233
Protein 2.9 g | Carbs 22.7 g | Fat 15 g
Per Serving | Calories 175
Protein 13.7 g | Carbs 24.7 g | Fat 4.3 g
Per Serving | Calories 158
Protein 14.9 g | Carbs 12 g | Fat 5.4 g
Per Serving | Calories 526
Protein 54.4 g | Carbs 70.8 g | Fat 4.3 g
Per Serving | Calories 475
Protein 31.1 g | Carbs 76.3 g | Fat 6.6 g