Grilled Lime Scampi has a very high-calorie, low-carb, very high-fat and very high-protein content. It is a good source of Iron, Vitamin A and Vitamin C.
The food contains 9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 46 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 4.5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Grilled Lime Scampi has been given a composite ranking of 7, and sparingly.
Calories from Protein | 25% | |
Calories from Fat | 70% | |
Calories from Carbs | 5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 9 g | 3% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 46 g | 92% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 57 g | 87.7% | ||
Saturated Fat | 30 g | 150% |
Serving size
Amount Per Serving
Calories 750 Calories from Fat 520
% Daily Value *
Total Fat 57 g 87.7%
Saturated Fat 30 g 150%
Trans Fat
Cholesterol 465 mg 155%
Sodium 960 mg 40%
Total Carbohydrates 9 g 3%
Dietary Fiber 1 g4%
Sugars 1 g
Protein 46 g 92%
Vitamin A 40% Vitamin C 35%
Calcium 15% Iron 25%
*Based on a 2000 Calorie diet
Per Serving | Calories 150
Protein 10 g | Carbs 1 g | Fat 11 g
Per Serving | Calories 379
Protein 26.9 g | Carbs 20.8 g | Fat 21.4 g
Per Serving | Calories 690
Protein 13 g | Carbs 56 g | Fat 48 g
Per Serving | Calories 69
Protein 12.3 g | Carbs 2.2 g | Fat 1.1 g
Per Serving | Calories 300
Protein 32 g | Carbs 10 g | Fat 13 g
Per Serving | Calories 140
Protein 9 g | Carbs 3 g | Fat 10 g
Per Serving | Calories 140
Protein 4 g | Carbs 19 g | Fat 7 g
Per Serving | Calories 390
Protein 19 g | Carbs 59 g | Fat 8 g