Grilled Ham & Muenster Sandwich has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin A.
The food contains 34.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 12 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 48, for Grilled Ham & Muenster Sandwich, and we advise that this food in moderation.
Calories from Protein | 19% | |
Calories from Fat | 25% | |
Calories from Carbs | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1035 IU | 20.7% | ||
Vitamin C | 3 mg | 5% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.2 mg | 0.67% | ||
Thiamin | 0.01 mg | 0.5% | ||
Riboflavin | 0.06 mg | 3.6% | ||
Niacin | 0.08 mg | 0.4% | ||
Vitamin B6 | 0.02 mg | 1.2% | ||
Folate | 19.6 mcg | 4.9% | ||
Vitamin B12 | 0.21 mcg | 3.5% | ||
Pantothenic Acid | 0.03 mg | 0.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 114 mg | 11.4% | ||
Iron | 2.3 mg | 12.9% | ||
Magnesium | 16.4 mg | 4.1% | ||
Phosphorus | 117 mg | 11.7% | ||
Potassium | 123.5 mg | 3.5% | ||
Sodium | 744.8 mg | 31% | ||
Zinc | 0.81 mg | 5.4% | ||
Copper | 0.07 mg | 3.6% | ||
Manganese | 0.07 mg | 3.6% | ||
Selenium | 2.3 mcg | 3.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 34.8 g | 11.6% | ||
Dietary Fiber | 1.3 g | 5.2% | ||
Sugars | 5.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12 g | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.8 g | 10.5% | ||
Saturated Fat | 3.3 g | 16.5% | ||
Monounsaturated Fat | 1.9 g | |||
Polyunsaturated Fat | 1.1 g |
Serving size
Amount Per Serving
Calories 250 Calories from Fat 0
% Daily Value *
Total Fat 6.8 g 10.5%
Saturated Fat 3.3 g 16.5%
Trans Fat
Cholesterol 22.5 mg 7.5%
Sodium 744.8 mg 31%
Total Carbohydrates 34.8 g 11.6%
Dietary Fiber 1.3 g5.2%
Sugars 5.3 g
Protein 12 g 24%
Vitamin A 20.7% Vitamin C 5%
Calcium 11.4% Iron 12.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 257
Protein 5.8 g | Carbs 25.9 g | Fat 15.1 g
Per Serving | Calories 190
Protein 10 g | Carbs 13 g | Fat 11 g
Per Serving | Calories 121
Protein 7.4 g | Carbs 10.3 g | Fat 5.5 g
Per Serving | Calories 245
Protein 6.2 g | Carbs 17.7 g | Fat 17.1 g
Per Serving | Calories 128
Protein 3.9 g | Carbs 18.9 g | Fat 5.5 g
Per Serving | Calories 245
Protein 18.5 g | Carbs 42 g | Fat 1.3 g
Per Serving | Calories 56
Protein 1.8 g | Carbs 6.3 g | Fat 2.7 g
Per Serving | Calories 757
Protein 100.8 g | Carbs 12.2 g | Fat 32.2 g