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Grilled Four Cheese Sandwhiches - Recipe and Nutrition Facts
22

Grilled Four Cheese Sandwhiches Recipe

Grilled Four Cheese Sandwhiches has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Calcium.

The food contains 10.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 15.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 22, for Grilled Four Cheese Sandwhiches, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein19%
 Calories from Fat68%
 Calories from Carbs13%

Why this is good for you

  • Very high in Protein
  • Very high in Calcium

Why this is bad for you

  • Very high in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A750 IU15%
Vitamin C0.24 mg0.4%
Vitamin D0 IU
Vitamin E0.08 mg0.27%
Thiamin0.1 mg6.4%
Riboflavin0.06 mg3.5%
Niacin0.88 mg4.4%
Vitamin B60.02 mg1%
Folate19.2 mcg4.8%
Vitamin B120 mcg
Pantothenic Acid0.08 mg0.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium377 mg37.7%
Iron0.59 mg3.3%
Magnesium5.6 mg1.4%
Phosphorus22 mg2.2%
Potassium37.5 mg1.1%
Sodium801.4 mg33.4%
Zinc0.18 mg1.2%
Copper0.04 mg2%
Manganese0.11 mg5.3%
Selenium5.5 mcg7.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate10.7 g3.6%
Dietary Fiber0.6 g2.4%
Sugars0 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein15.8 g31.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat25.5 g39.2%
Saturated Fat11.4 g57%
Monounsaturated Fat2 g
Polyunsaturated Fat1.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 339 Calories from Fat 0

% Daily Value *

Total Fat 25.5 g 39.2%

Saturated Fat 11.4 g 57%

Trans Fat

Cholesterol 46.3 mg 15.4%

Sodium 801.4 mg 33.4%

Total Carbohydrates 10.7 g 3.6%

Dietary Fiber 0.6 g2.4%

Sugars 0 g

Protein 15.8 g 31.6%

Vitamin A 15% Vitamin C 0.4%

Calcium 37.7% Iron 3.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1100336 Embed Table:

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